Effects of the herbicides acetochlor and metolachlor on antioxidant enzymes in soil bacteria (2011)
Fonte: Process Biochemistry. Unidade: ESALQ
Assuntos: HERBICIDAS, BACTÉRIAS, MICROBIOLOGIA DO SOLO, SEQUENCIAMENTO GENÉTICO, ANTIOXIDANTES
ABNT
MARTINS, Paula F et al. Effects of the herbicides acetochlor and metolachlor on antioxidant enzymes in soil bacteria. Process Biochemistry, v. 46, n. 5, p. 1186-1195, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2011.02.014. Acesso em: 17 ago. 2024.APA
Martins, P. F., Carvalho, G., Gratao, P. L., Dourado, M. N., Pileggi, M., Araújo, W. L. de, & Azevedo, R. A. (2011). Effects of the herbicides acetochlor and metolachlor on antioxidant enzymes in soil bacteria. Process Biochemistry, 46( 5), 1186-1195. doi:10.1016/j.procbio.2011.02.014NLM
Martins PF, Carvalho G, Gratao PL, Dourado MN, Pileggi M, Araújo WL de, Azevedo RA. Effects of the herbicides acetochlor and metolachlor on antioxidant enzymes in soil bacteria [Internet]. Process Biochemistry. 2011 ; 46( 5): 1186-1195.[citado 2024 ago. 17 ] Available from: https://doi.org/10.1016/j.procbio.2011.02.014Vancouver
Martins PF, Carvalho G, Gratao PL, Dourado MN, Pileggi M, Araújo WL de, Azevedo RA. Effects of the herbicides acetochlor and metolachlor on antioxidant enzymes in soil bacteria [Internet]. Process Biochemistry. 2011 ; 46( 5): 1186-1195.[citado 2024 ago. 17 ] Available from: https://doi.org/10.1016/j.procbio.2011.02.014