Preparation of achiral and chiral (E)-enaminopyran-2,4-diones and their phytotoxic activity (2009)
Dias, Luiz C.; Demuner, Antônio J.; Valente, Vânia M. M.; Barbosa, Luiz C. A.; Martins, Felipe T.; Doriguetto, Antônio C.; Ellena, Javier 
Source: Journal of Agricultural and Food Chemistry. Unidade: IFSC
Subjects: PRODUTOS NATURAIS, HERBICIDAS (DESENVOLVIMENTO), CONTROLE DE PRAGAS, PLANTAS DANINHAS, FITOTOXICIDADE
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DIAS, Luiz C. et al. Preparation of achiral and chiral (E)-enaminopyran-2,4-diones and their phytotoxic activity. Journal of Agricultural and Food Chemistry, v. 57, n. 4, p. 1399-1405, 2009Tradução . . Acesso em: 15 nov. 2024.APA
Dias, L. C., Demuner, A. J., Valente, V. M. M., Barbosa, L. C. A., Martins, F. T., Doriguetto, A. C., & Ellena, J. (2009). Preparation of achiral and chiral (E)-enaminopyran-2,4-diones and their phytotoxic activity. Journal of Agricultural and Food Chemistry, 57( 4), 1399-1405.NLM
Dias LC, Demuner AJ, Valente VMM, Barbosa LCA, Martins FT, Doriguetto AC, Ellena J. Preparation of achiral and chiral (E)-enaminopyran-2,4-diones and their phytotoxic activity. Journal of Agricultural and Food Chemistry. 2009 ; 57( 4): 1399-1405.[citado 2024 nov. 15 ]Vancouver
Dias LC, Demuner AJ, Valente VMM, Barbosa LCA, Martins FT, Doriguetto AC, Ellena J. Preparation of achiral and chiral (E)-enaminopyran-2,4-diones and their phytotoxic activity. Journal of Agricultural and Food Chemistry. 2009 ; 57( 4): 1399-1405.[citado 2024 nov. 15 ]
