Source: Frontiers in Sustainable Food Systems. Unidade: ESALQ
Subjects: CONSORCIAÇÃO DE CULTURAS, AZEVÉM, TREVO, REGULADORES DE CRESCIMENTO VEGETAL, BACTÉRIAS FIXADORAS DE NITROGÊNIO, RIZOSFERA
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PARDO-DÍAZ, Sergio et al. Endophytic PGPB Improves Plant Growth and Quality, and Modulates the Bacterial Community of an Intercropping System. Frontiers in Sustainable Food Systems, v. 5, p. 1-10, 2021Tradução . . Disponível em: https://doi.org/10.3389/fsufs.2021.715270. Acesso em: 04 out. 2024.APA
Pardo-Díaz, S., Romero-Perdomo, F., Mendoza-Labrador, J., Delgadillo-Duran, D., Castro-Rincon, E., Silva, A. M. M., et al. (2021). Endophytic PGPB Improves Plant Growth and Quality, and Modulates the Bacterial Community of an Intercropping System. Frontiers in Sustainable Food Systems, 5, 1-10. doi:10.3389/fsufs.2021.715270NLM
Pardo-Díaz S, Romero-Perdomo F, Mendoza-Labrador J, Delgadillo-Duran D, Castro-Rincon E, Silva AMM, Rojas-Tapias DF, Cardoso EJBN, Estrada-Bonilla GA. Endophytic PGPB Improves Plant Growth and Quality, and Modulates the Bacterial Community of an Intercropping System [Internet]. Frontiers in Sustainable Food Systems. 2021 ; 5 1-10.[citado 2024 out. 04 ] Available from: https://doi.org/10.3389/fsufs.2021.715270Vancouver
Pardo-Díaz S, Romero-Perdomo F, Mendoza-Labrador J, Delgadillo-Duran D, Castro-Rincon E, Silva AMM, Rojas-Tapias DF, Cardoso EJBN, Estrada-Bonilla GA. Endophytic PGPB Improves Plant Growth and Quality, and Modulates the Bacterial Community of an Intercropping System [Internet]. Frontiers in Sustainable Food Systems. 2021 ; 5 1-10.[citado 2024 out. 04 ] Available from: https://doi.org/10.3389/fsufs.2021.715270