A decrease of pH in artificial diets and its effects on honey bees Apis mellifera (2016)
Source: Abstracts. Conference titles: Workshop sobre Insetos Sociais da International Union of the Study of Social Insects-Seção Brasileira (IUSSI-SecBras). Unidade: FMRP
Subjects: ABELHAS, REPRODUÇÃO VEGETAL, PÓLEN, DIETA ANIMAL, PROTEÍNAS
ABNT
CARDOSO, P. B. et al. A decrease of pH in artificial diets and its effects on honey bees Apis mellifera. 2016, Anais.. Rio Claro: IUSSI-SecBras, 2016. . Acesso em: 01 nov. 2024.APA
Cardoso, P. B., Santana, R. M., Almeida, J. M. V., & De Jong, D. (2016). A decrease of pH in artificial diets and its effects on honey bees Apis mellifera. In Abstracts. Rio Claro: IUSSI-SecBras.NLM
Cardoso PB, Santana RM, Almeida JMV, De Jong D. A decrease of pH in artificial diets and its effects on honey bees Apis mellifera. Abstracts. 2016 ;[citado 2024 nov. 01 ]Vancouver
Cardoso PB, Santana RM, Almeida JMV, De Jong D. A decrease of pH in artificial diets and its effects on honey bees Apis mellifera. Abstracts. 2016 ;[citado 2024 nov. 01 ]