Source: International Journal of Mass Spectrometry. Unidades: IQ, FFCLRP, FCFRP, FCF
Subjects: ESPECTROMETRIA DE MASSAS, PRODUTOS NATURAIS
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CARDOZO, Karina H. M. et al. A theoretical and mass spectrometry study of the fragmentation of mycosporine-like amino acids. International Journal of Mass Spectrometry, v. 273, n. 1-2, p. 11-19, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.ijms.2008.02.014. Acesso em: 01 nov. 2024.APA
Cardozo, K. H. M., Vessecchi, R., Carvalho, V. M., Pinto, E., Gates, P. J., Colepicolo, P., et al. (2008). A theoretical and mass spectrometry study of the fragmentation of mycosporine-like amino acids. International Journal of Mass Spectrometry, 273( 1-2), 11-19. doi:10.1016/j.ijms.2008.02.014NLM
Cardozo KHM, Vessecchi R, Carvalho VM, Pinto E, Gates PJ, Colepicolo P, Galembeck SE, Lopes NP, Pinto E. A theoretical and mass spectrometry study of the fragmentation of mycosporine-like amino acids [Internet]. International Journal of Mass Spectrometry. 2008 ; 273( 1-2): 11-19.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1016/j.ijms.2008.02.014Vancouver
Cardozo KHM, Vessecchi R, Carvalho VM, Pinto E, Gates PJ, Colepicolo P, Galembeck SE, Lopes NP, Pinto E. A theoretical and mass spectrometry study of the fragmentation of mycosporine-like amino acids [Internet]. International Journal of Mass Spectrometry. 2008 ; 273( 1-2): 11-19.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1016/j.ijms.2008.02.014