Urea profile of brazilian cane sugar spirit produced in São Paulo state (2006)
Source: Book of abstracts. Conference titles: Brazilian Meeting on Chemistry of Food and Beverages. Unidade: IQSC
Subjects: MICROBIOLOGIA DE ALIMENTOS, CANA-DE-AÇÚCAR
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CAPPELINI, L. T. D et al. Urea profile of brazilian cane sugar spirit produced in São Paulo state. 2006, Anais.. São José do Rio Preto: UNESP, 2006. . Acesso em: 20 out. 2024.APA
Cappelini, L. T. D., Buchviser, S. F., Cardoso, D. R., & Franco, D. W. (2006). Urea profile of brazilian cane sugar spirit produced in São Paulo state. In Book of abstracts. São José do Rio Preto: UNESP.NLM
Cappelini LTD, Buchviser SF, Cardoso DR, Franco DW. Urea profile of brazilian cane sugar spirit produced in São Paulo state. Book of abstracts. 2006 ;[citado 2024 out. 20 ]Vancouver
Cappelini LTD, Buchviser SF, Cardoso DR, Franco DW. Urea profile of brazilian cane sugar spirit produced in São Paulo state. Book of abstracts. 2006 ;[citado 2024 out. 20 ]