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Filtros : "Calder, P. C." Limpar

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  • Artigo de periodico

    Lipids in parenteral nutrition – expert consensus statements: translating guidelines into clinical practice (2025)

    Martindale, R. G.; Calder, P. C.; Cogle, S. V.; Evans, D. C.; Gramlich, L.; Mcclave, S. A.; Mundi, M. S.; Muscaritoli, M.; Nishikawa, R.; Waitzberg, Dan Linetzky

    Source: Clinical Nutrition Open Science. Unidade: FM

    Subjects: NUTRIÇÃO PARENTERAL, LIPÍDEOS

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      MARTINDALE, R. G. et al. Lipids in parenteral nutrition – expert consensus statements: translating guidelines into clinical practice. Clinical Nutrition Open Science, v. 60, p. 50-65, 2025Tradução . . Disponível em: https://observatorio.fm.usp.br/handle/OPI/88091. Acesso em: 24 abr. 2026.

    • APA

      Martindale, R. G., Calder, P. C., Cogle, S. V., Evans, D. C., Gramlich, L., Mcclave, S. A., et al. (2025). Lipids in parenteral nutrition – expert consensus statements: translating guidelines into clinical practice. Clinical Nutrition Open Science, 60, 50-65. doi:10.1016/j.nutos.2025.01.004

    • NLM

      Martindale RG, Calder PC, Cogle SV, Evans DC, Gramlich L, Mcclave SA, Mundi MS, Muscaritoli M, Nishikawa R, Waitzberg DL. Lipids in parenteral nutrition – expert consensus statements: translating guidelines into clinical practice [Internet]. Clinical Nutrition Open Science. 2025 ; 60 50-65.[citado 2026 abr. 24 ] Available from: https://observatorio.fm.usp.br/handle/OPI/88091

    • Vancouver

      Martindale RG, Calder PC, Cogle SV, Evans DC, Gramlich L, Mcclave SA, Mundi MS, Muscaritoli M, Nishikawa R, Waitzberg DL. Lipids in parenteral nutrition – expert consensus statements: translating guidelines into clinical practice [Internet]. Clinical Nutrition Open Science. 2025 ; 60 50-65.[citado 2026 abr. 24 ] Available from: https://observatorio.fm.usp.br/handle/OPI/88091

  • Artigo de periodico

    Effects of feeding lipids of different fatty acid compositions upon rat lymphocyte proliferation (1995)

    Calder, P. C.; Costa Rosa, Luís Fernando Bicudo Pereira; Curi, Rui

    Source: Life Sciences. Unidade: ICB

    Assunto: HISTOLOGIA

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      CALDER, P. C. e COSTA ROSA, Luís Fernando Bicudo Pereira e CURI, Rui. Effects of feeding lipids of different fatty acid compositions upon rat lymphocyte proliferation. Life Sciences, v. 56, n. 6, p. 455-463, 1995Tradução . . Disponível em: https://doi.org/10.1016/0024-3205(94)00910-4. Acesso em: 24 abr. 2026.

    • APA

      Calder, P. C., Costa Rosa, L. F. B. P., & Curi, R. (1995). Effects of feeding lipids of different fatty acid compositions upon rat lymphocyte proliferation. Life Sciences, 56( 6), 455-463. doi:10.1016/0024-3205(94)00910-4

    • NLM

      Calder PC, Costa Rosa LFBP, Curi R. Effects of feeding lipids of different fatty acid compositions upon rat lymphocyte proliferation [Internet]. Life Sciences. 1995 ; 56( 6): 455-463.[citado 2026 abr. 24 ] Available from: https://doi.org/10.1016/0024-3205(94)00910-4

    • Vancouver

      Calder PC, Costa Rosa LFBP, Curi R. Effects of feeding lipids of different fatty acid compositions upon rat lymphocyte proliferation [Internet]. Life Sciences. 1995 ; 56( 6): 455-463.[citado 2026 abr. 24 ] Available from: https://doi.org/10.1016/0024-3205(94)00910-4
  • 1

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