Source: Journal of Plant Growth Regulation. Unidade: IB
Subjects: TOMATE, BIOTECNOLOGIA DE PLANTAS, FISIOLOGIA VEGETAL, CAROTENOIDES
ABNT
ALVES, Frederico Rocha Rodrigues et al. No fear of the dark: constitutively active phytochrome B2 minimizes tomato nutritional quality penalty due to suboptimal ripening conditions. Journal of Plant Growth Regulation, 2023Tradução . . Disponível em: https://doi.org/10.1007/s00344-023-11166-x. Acesso em: 20 ago. 2024.APA
Alves, F. R. R., Pikart, F. C., Bianchetti, R. E., Rossi, M., & Freschi, L. (2023). No fear of the dark: constitutively active phytochrome B2 minimizes tomato nutritional quality penalty due to suboptimal ripening conditions. Journal of Plant Growth Regulation. doi:10.1007/s00344-023-11166-xNLM
Alves FRR, Pikart FC, Bianchetti RE, Rossi M, Freschi L. No fear of the dark: constitutively active phytochrome B2 minimizes tomato nutritional quality penalty due to suboptimal ripening conditions [Internet]. Journal of Plant Growth Regulation. 2023 ;[citado 2024 ago. 20 ] Available from: https://doi.org/10.1007/s00344-023-11166-xVancouver
Alves FRR, Pikart FC, Bianchetti RE, Rossi M, Freschi L. No fear of the dark: constitutively active phytochrome B2 minimizes tomato nutritional quality penalty due to suboptimal ripening conditions [Internet]. Journal of Plant Growth Regulation. 2023 ;[citado 2024 ago. 20 ] Available from: https://doi.org/10.1007/s00344-023-11166-x