Thieme, Karina 
; Silva, Karolline Santana da; Fabre, Nelly Takashima; Catazoni, Sergio; Monteiro, Maria Beatriz; Bezerra, Daniele Pereira Santos; Pessoa, Juliana Martins da Costa; Souza, Maria Oliveira de ; Machado, Ubiratan Fabres ; Passarelli, Marisa; Giannella, Maria Lucia Gardillo Correa
Fonte: Cellular Physiology and Biochemistry. Unidades: FM, ICB
Assuntos: ESTRESSE OXIDATIVO, NEFROPATIAS, RIM, RATOS
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THIEME, Karina et al. N-Acetyl Cysteine Attenuated the Deleterious Effects of Advanced Glycation End-Products on the Kidney of Non-Diabetic Rats. Cellular Physiology and Biochemistry, v. 40, n. 3-4, p. 608-620, 2016Tradução . . Disponível em: https://doi.org/10.1159/000452574. Acesso em: 06 nov. 2024.APA
Thieme, K., Silva, K. S. da, Fabre, N. T., Catazoni, S., Monteiro, M. B., Bezerra, D. P. S., et al. (2016). N-Acetyl Cysteine Attenuated the Deleterious Effects of Advanced Glycation End-Products on the Kidney of Non-Diabetic Rats. Cellular Physiology and Biochemistry, 40( 3-4), 608-620. doi:10.1159/000452574NLM
Thieme K, Silva KS da, Fabre NT, Catazoni S, Monteiro MB, Bezerra DPS, Pessoa JM da C, Souza MO de, Machado UF, Passarelli M, Giannella MLGC. N-Acetyl Cysteine Attenuated the Deleterious Effects of Advanced Glycation End-Products on the Kidney of Non-Diabetic Rats [Internet]. Cellular Physiology and Biochemistry. 2016 ; 40( 3-4): 608-620.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1159/000452574Vancouver
Thieme K, Silva KS da, Fabre NT, Catazoni S, Monteiro MB, Bezerra DPS, Pessoa JM da C, Souza MO de, Machado UF, Passarelli M, Giannella MLGC. N-Acetyl Cysteine Attenuated the Deleterious Effects of Advanced Glycation End-Products on the Kidney of Non-Diabetic Rats [Internet]. Cellular Physiology and Biochemistry. 2016 ; 40( 3-4): 608-620.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1159/000452574
