Bastolla, Camila L. V. 
; Lima, Daína ; Mattos, Jacó J. ; Dias, Vera H. V. ; Righetti, Bárbara P. H. ; Gomes, Carlos H. A. M. ; Cella, Herculano ; Reis, Isis M. M. ; Saldaña-Serrano, Miguel ; Ferreira, Clarissa P. ; Bícego, Márcia C. ; Taniguchi, Satie ; Zacchi, Flávia L. ; Bainy , Afonso C. D.
Fonte: Comparative biochemistry and physiology Part C: Toxicology & Pharmacology. Unidade: IO
Assuntos: OSTRA, BIOMARCADORES, ESTRESSE OXIDATIVO, CITOCROMO P-450
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BASTOLLA, Camila L. V. et al. Comparative biochemical and molecular responses of biotransformation and antioxidant systems in three species of Crassostrea (Sacco, 1897) oysters exposed to chrysene. Comparative biochemistry and physiology Part C: Toxicology & Pharmacology, v. 270, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.cbpc.2023.109642. Acesso em: 19 jul. 2024.APA
Bastolla, C. L. V., Lima, D., Mattos, J. J., Dias, V. H. V., Righetti, B. P. H., Gomes, C. H. A. M., et al. (2023). Comparative biochemical and molecular responses of biotransformation and antioxidant systems in three species of Crassostrea (Sacco, 1897) oysters exposed to chrysene. Comparative biochemistry and physiology Part C: Toxicology & Pharmacology, 270. doi:10.1016/j.cbpc.2023.109642NLM
Bastolla CLV, Lima D, Mattos JJ, Dias VHV, Righetti BPH, Gomes CHAM, Cella H, Reis IMM, Saldaña-Serrano M, Ferreira CP, Bícego MC, Taniguchi S, Zacchi FL, Bainy ACD. Comparative biochemical and molecular responses of biotransformation and antioxidant systems in three species of Crassostrea (Sacco, 1897) oysters exposed to chrysene [Internet]. Comparative biochemistry and physiology Part C: Toxicology & Pharmacology. 2023 ; 270[citado 2024 jul. 19 ] Available from: https://doi.org/10.1016/j.cbpc.2023.109642Vancouver
Bastolla CLV, Lima D, Mattos JJ, Dias VHV, Righetti BPH, Gomes CHAM, Cella H, Reis IMM, Saldaña-Serrano M, Ferreira CP, Bícego MC, Taniguchi S, Zacchi FL, Bainy ACD. Comparative biochemical and molecular responses of biotransformation and antioxidant systems in three species of Crassostrea (Sacco, 1897) oysters exposed to chrysene [Internet]. Comparative biochemistry and physiology Part C: Toxicology & Pharmacology. 2023 ; 270[citado 2024 jul. 19 ] Available from: https://doi.org/10.1016/j.cbpc.2023.109642
