Photooxidation of other B-vitamins as sensitized by riboflavin (2013)
Arrivetti, Leandro de Oliveira Rodrigues; Scurachio, Regina Spricigo; Santos, Willy Glen; Papa, Thiago Bueno Ruiz; Skibsted, Leif H; Cardoso, Daniel Rodrigues 
Fonte: Journal of Agricultural and Food Chemistry. Unidade: IQSC
Assunto: CINÉTICA
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ARRIVETTI, Leandro de Oliveira Rodrigues et al. Photooxidation of other B-vitamins as sensitized by riboflavin. Journal of Agricultural and Food Chemistry, v. 61, n. 31, p. 7615-7620, 2013Tradução . . Disponível em: http://pubs.acs.org/doi/pdf/10.1021/jf402123d. Acesso em: 01 out. 2024.APA
Arrivetti, L. de O. R., Scurachio, R. S., Santos, W. G., Papa, T. B. R., Skibsted, L. H., & Cardoso, D. R. (2013). Photooxidation of other B-vitamins as sensitized by riboflavin. Journal of Agricultural and Food Chemistry, 61( 31), 7615-7620. doi:10.1021/jf402123dNLM
Arrivetti L de OR, Scurachio RS, Santos WG, Papa TBR, Skibsted LH, Cardoso DR. Photooxidation of other B-vitamins as sensitized by riboflavin [Internet]. Journal of Agricultural and Food Chemistry. 2013 ; 61( 31): 7615-7620.[citado 2024 out. 01 ] Available from: http://pubs.acs.org/doi/pdf/10.1021/jf402123dVancouver
Arrivetti L de OR, Scurachio RS, Santos WG, Papa TBR, Skibsted LH, Cardoso DR. Photooxidation of other B-vitamins as sensitized by riboflavin [Internet]. Journal of Agricultural and Food Chemistry. 2013 ; 61( 31): 7615-7620.[citado 2024 out. 01 ] Available from: http://pubs.acs.org/doi/pdf/10.1021/jf402123d
