Fonte: Process Biochemistry. Unidade: FFCLRP
Assunto: FUNGOS
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ABNT
ANDRADE, Sarah Vargas de et al. Effect of carbon source on the biochemical properties of 'beta'-xylosidases produced by Aspergillus versicolor. Process Biochemistry, 2003Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2003.09.024. Acesso em: 17 jul. 2024.APA
Andrade, S. V. de, Polizeli, M. de L. T. de M., Terenzi, H. F., & Jorge, J. A. (2003). Effect of carbon source on the biochemical properties of 'beta'-xylosidases produced by Aspergillus versicolor. Process Biochemistry. doi:10.1016/j.procbio.2003.09.024NLM
Andrade SV de, Polizeli M de LT de M, Terenzi HF, Jorge JA. Effect of carbon source on the biochemical properties of 'beta'-xylosidases produced by Aspergillus versicolor [Internet]. Process Biochemistry. 2003 ;[citado 2024 jul. 17 ] Available from: https://doi.org/10.1016/j.procbio.2003.09.024Vancouver
Andrade SV de, Polizeli M de LT de M, Terenzi HF, Jorge JA. Effect of carbon source on the biochemical properties of 'beta'-xylosidases produced by Aspergillus versicolor [Internet]. Process Biochemistry. 2003 ;[citado 2024 jul. 17 ] Available from: https://doi.org/10.1016/j.procbio.2003.09.024
