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Filtros : "Alves de Souza, J A" Limpar

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  • Artigo de periodico

    Comparative effects of fish oil given by gavage and fish oil-enriched diet on leukocytes (2001)

    Miyasaka, C K; Mendonça, J R; Nishiyama, A; Alves de Souza, J A; Melo, Mariza Pires de; Pithon-Curi, T C; Curi, Rui

    Source: Life Sciences. Unidade: ICB

    Assunto: FISIOLOGIA

    Acesso à fonteDOIHow to cite
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    • ABNT

      MIYASAKA, C K et al. Comparative effects of fish oil given by gavage and fish oil-enriched diet on leukocytes. Life Sciences, v. 69, p. 1739-1751, 2001Tradução . . Disponível em: https://doi.org/10.1016/s0024-3205(01)01253-x. Acesso em: 30 ago. 2024.

    • APA

      Miyasaka, C. K., Mendonça, J. R., Nishiyama, A., Alves de Souza, J. A., Melo, M. P. de, Pithon-Curi, T. C., & Curi, R. (2001). Comparative effects of fish oil given by gavage and fish oil-enriched diet on leukocytes. Life Sciences, 69, 1739-1751. doi:10.1016/s0024-3205(01)01253-x

    • NLM

      Miyasaka CK, Mendonça JR, Nishiyama A, Alves de Souza JA, Melo MP de, Pithon-Curi TC, Curi R. Comparative effects of fish oil given by gavage and fish oil-enriched diet on leukocytes [Internet]. Life Sciences. 2001 ; 69 1739-1751.[citado 2024 ago. 30 ] Available from: https://doi.org/10.1016/s0024-3205(01)01253-x

    • Vancouver

      Miyasaka CK, Mendonça JR, Nishiyama A, Alves de Souza JA, Melo MP de, Pithon-Curi TC, Curi R. Comparative effects of fish oil given by gavage and fish oil-enriched diet on leukocytes [Internet]. Life Sciences. 2001 ; 69 1739-1751.[citado 2024 ago. 30 ] Available from: https://doi.org/10.1016/s0024-3205(01)01253-x

  • Artigo de periodico

    Effect of the administration of fish oil by gavage on activities of antioxidant enzymes of rat lymphoid organs (1998)

    Miyasa, Célio K; Alves de Souza, J A; Torres, Rosângela Pavan; Mancini-Filho, Jorge ; Lajolo, Franco Maria ; Curi, Rui

    Source: General Pharmacology. Unidades: ICB, FCF

    Subjects: FISIOLOGIA, ADITIVOS ALIMENTARES, ENZIMAS

    How to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      MIYASA, Célio K et al. Effect of the administration of fish oil by gavage on activities of antioxidant enzymes of rat lymphoid organs. General Pharmacology, v. 30, n. 5, p. 759-762, 1998Tradução . . Acesso em: 30 ago. 2024.

    • APA

      Miyasa, C. K., Alves de Souza, J. A., Torres, R. P., Mancini-Filho, J., Lajolo, F. M., & Curi, R. (1998). Effect of the administration of fish oil by gavage on activities of antioxidant enzymes of rat lymphoid organs. General Pharmacology, 30( 5), 759-762.

    • NLM

      Miyasa CK, Alves de Souza JA, Torres RP, Mancini-Filho J, Lajolo FM, Curi R. Effect of the administration of fish oil by gavage on activities of antioxidant enzymes of rat lymphoid organs. General Pharmacology. 1998 ; 30( 5): 759-762.[citado 2024 ago. 30 ]

    • Vancouver

      Miyasa CK, Alves de Souza JA, Torres RP, Mancini-Filho J, Lajolo FM, Curi R. Effect of the administration of fish oil by gavage on activities of antioxidant enzymes of rat lymphoid organs. General Pharmacology. 1998 ; 30( 5): 759-762.[citado 2024 ago. 30 ]
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