Fonte: Environmental Research. Unidade: EESC
Assuntos: DIGESTÃO ANAERÓBIA, ÁGUAS RESIDUÁRIAS, FERMENTAÇÃO, ENGENHARIA HIDRÁULICA
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MOTA, Vera T. et al. Understanding microbiome dynamics and functional responses during acidogenic fermentation of sucrose and sugarcane vinasse through metatranscriptomic analysis. Environmental Research, v. 246, p. 1-11, 2024Tradução . . Disponível em: http://dx.doi.org/10.1016/j.envres.2024.118150. Acesso em: 26 set. 2024.APA
Mota, V. T., Delforno, T. P., Ribeiro, J. C., Zaiat, M., & Oliveira, V. M. de. (2024). Understanding microbiome dynamics and functional responses during acidogenic fermentation of sucrose and sugarcane vinasse through metatranscriptomic analysis. Environmental Research, 246, 1-11. doi:10.1016/j.envres.2024.118150NLM
Mota VT, Delforno TP, Ribeiro JC, Zaiat M, Oliveira VM de. Understanding microbiome dynamics and functional responses during acidogenic fermentation of sucrose and sugarcane vinasse through metatranscriptomic analysis [Internet]. Environmental Research. 2024 ; 246 1-11.[citado 2024 set. 26 ] Available from: http://dx.doi.org/10.1016/j.envres.2024.118150Vancouver
Mota VT, Delforno TP, Ribeiro JC, Zaiat M, Oliveira VM de. Understanding microbiome dynamics and functional responses during acidogenic fermentation of sucrose and sugarcane vinasse through metatranscriptomic analysis [Internet]. Environmental Research. 2024 ; 246 1-11.[citado 2024 set. 26 ] Available from: http://dx.doi.org/10.1016/j.envres.2024.118150