Flavonoids and antioxidant potential of nine Argentinian species of Croton (Euphorbiaceae) (2015)
Source: Brazilian Journal of Botany. Unidade: IB
Subjects: FLAVONÓIDES (COMPOSIÇÃO), ANTIOXIDANTES (ATIVIDADE), EUPHORBIACEAE, FOLHAS (PLANTAS), PLANTAS MEDICINAIS, COMPOSTOS ORGÂNICOS, METABOLISMO SECUNDÁRIO, PRODUTOS NATURAIS
ABNT
FURLAN, Cláudia Maria et al. Flavonoids and antioxidant potential of nine Argentinian species of Croton (Euphorbiaceae). Brazilian Journal of Botany, p. on-line, 2015Tradução . . Disponível em: https://doi.org/10.1007/s40415-014-0115-9. Acesso em: 31 out. 2024.APA
Furlan, C. M., Santos, K. P., Sedano-Partida, M. D., Motta, L. B. da, Santos, D. Y. A. C. dos, Salatino, M. L. F., et al. (2015). Flavonoids and antioxidant potential of nine Argentinian species of Croton (Euphorbiaceae). Brazilian Journal of Botany, on-line. doi:10.1007/s40415-014-0115-9NLM
Furlan CM, Santos KP, Sedano-Partida MD, Motta LB da, Santos DYAC dos, Salatino MLF, Negri G, Berry PE, van Ee BW, Salatino A. Flavonoids and antioxidant potential of nine Argentinian species of Croton (Euphorbiaceae) [Internet]. Brazilian Journal of Botany. 2015 ; on-line.[citado 2024 out. 31 ] Available from: https://doi.org/10.1007/s40415-014-0115-9Vancouver
Furlan CM, Santos KP, Sedano-Partida MD, Motta LB da, Santos DYAC dos, Salatino MLF, Negri G, Berry PE, van Ee BW, Salatino A. Flavonoids and antioxidant potential of nine Argentinian species of Croton (Euphorbiaceae) [Internet]. Brazilian Journal of Botany. 2015 ; on-line.[citado 2024 out. 31 ] Available from: https://doi.org/10.1007/s40415-014-0115-9