Source: Animal Feed Science and Technology. Unidade: CENA
Subjects: NUTRIÇÃO ANIMAL, LEGUMINOSAS FORRAGEIRAS
ABNT
KENNEDY, Dorinha Miriam Silber Schmidt Vitti et al. Do all tannins have similar nutritional effects? A comparison of three Brazilian fodder legumes. Animal Feed Science and Technology, v. 119, p. 345-361, 2005Tradução . . Disponível em: https://doi.org/10.1016/j.anifeedsci.2004.06.004. Acesso em: 05 nov. 2024.APA
Kennedy, D. M. S. S. V., Abdalla, A. L., Bueno, I. C. da S., Silva Filho, J. C., Costa, C., Bueno, M. S., et al. (2005). Do all tannins have similar nutritional effects? A comparison of three Brazilian fodder legumes. Animal Feed Science and Technology, 119, 345-361. doi:10.1016/j.anifeedsci.2004.06.004NLM
Kennedy DMSSV, Abdalla AL, Bueno IC da S, Silva Filho JC, Costa C, Bueno MS, Nozella EF, Longo EF, Vieira EQ, Cabral Filho SLS, Godoy PB, Mueller-Harvey I. Do all tannins have similar nutritional effects? A comparison of three Brazilian fodder legumes. [Internet]. Animal Feed Science and Technology. 2005 ; 119 345-361.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1016/j.anifeedsci.2004.06.004Vancouver
Kennedy DMSSV, Abdalla AL, Bueno IC da S, Silva Filho JC, Costa C, Bueno MS, Nozella EF, Longo EF, Vieira EQ, Cabral Filho SLS, Godoy PB, Mueller-Harvey I. Do all tannins have similar nutritional effects? A comparison of three Brazilian fodder legumes. [Internet]. Animal Feed Science and Technology. 2005 ; 119 345-361.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1016/j.anifeedsci.2004.06.004