Beneficial microorganisms associated with sugarcane crops: the green gold for clean energy (2017)
Fonte: Diversity and benefits of microorganisms. Unidade: ESALQ
Assuntos: BACTÉRIAS, FUNGOS, CANA-DE-AÇÚCAR, RIZOSFERA
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ALINE SILVA ROMÃO-DUMARESQ, et al. Beneficial microorganisms associated with sugarcane crops: the green gold for clean energy. Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. Disponível em: https://doi.org/10.1007/978-3-319-55804-2_14. Acesso em: 25 jun. 2024. , 2017APA
Aline Silva Romão-Dumaresq,, Franco, H. C. J., Borges, B. M. M. N., Batista, B. D., & Quecine, M. C. (2017). Beneficial microorganisms associated with sugarcane crops: the green gold for clean energy. Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. doi:10.1007/978-3-319-55804-2_14NLM
Aline Silva Romão-Dumaresq, Franco HCJ, Borges BMMN, Batista BD, Quecine MC. Beneficial microorganisms associated with sugarcane crops: the green gold for clean energy [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_14Vancouver
Aline Silva Romão-Dumaresq, Franco HCJ, Borges BMMN, Batista BD, Quecine MC. Beneficial microorganisms associated with sugarcane crops: the green gold for clean energy [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_14
