Source: Frontiers in Sustainable Food Systems. Unidade: ECOLOGIA APLICADA
Subjects: ALIMENTAÇÃO ESCOLAR, ESTUDO DE CASO, POLÍTICAS PÚBLICAS, SUSTENTABILIDADE
ABNT
RETIÈRE, Morgane Isabelle Hélène e DARLY, Ségolène. School food policies and the transition of urban food systems in Brazil and France: insights from São Paulo and Greater Paris region case studies. Frontiers in Sustainable Food Systems, p. 1-13, 2023Tradução . . Disponível em: https://doi.org/10.3389/fsufs.2023.984207. Acesso em: 10 nov. 2024.APA
Retière, M. I. H., & Darly, S. (2023). School food policies and the transition of urban food systems in Brazil and France: insights from São Paulo and Greater Paris region case studies. Frontiers in Sustainable Food Systems, 1-13. doi:10.3389/fsufs.2023.984207NLM
Retière MIH, Darly S. School food policies and the transition of urban food systems in Brazil and France: insights from São Paulo and Greater Paris region case studies [Internet]. Frontiers in Sustainable Food Systems. 2023 ; 1-13.[citado 2024 nov. 10 ] Available from: https://doi.org/10.3389/fsufs.2023.984207Vancouver
Retière MIH, Darly S. School food policies and the transition of urban food systems in Brazil and France: insights from São Paulo and Greater Paris region case studies [Internet]. Frontiers in Sustainable Food Systems. 2023 ; 1-13.[citado 2024 nov. 10 ] Available from: https://doi.org/10.3389/fsufs.2023.984207