Filtros : "Brasil" "SELEGHIM JUNIOR, PAULO" "EESC" Removidos: "Universidade Federal de Uberlândia (UFU)" "Abes" Limpar

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  • Source: Journal of Thermal Analysis and Calorimetry. Unidade: EESC

    Subjects: HIDRÓLISE, CANA-DE-AÇÚCAR, ANÁLISE TÉRMICA, ENGENHARIA MECÂNICA

    PrivadoAcesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      CRUZ, Glauber et al. Investigation into the physical–chemical properties of chemically pretreated sugarcane bagasse. Journal of Thermal Analysis and Calorimetry, v. 132, p. 1039-1053, 2018Tradução . . Disponível em: https://doi.org/10.1007/s10973-018-7041-1. Acesso em: 11 out. 2024.
    • APA

      Cruz, G., Santiago, P. A., Braz, C. E. M., Seleghim Junior, P., & Crnkovic, P. M. (2018). Investigation into the physical–chemical properties of chemically pretreated sugarcane bagasse. Journal of Thermal Analysis and Calorimetry, 132, 1039-1053. doi:10.1007/s10973-018-7041-1
    • NLM

      Cruz G, Santiago PA, Braz CEM, Seleghim Junior P, Crnkovic PM. Investigation into the physical–chemical properties of chemically pretreated sugarcane bagasse [Internet]. Journal of Thermal Analysis and Calorimetry. 2018 ; 132 1039-1053.[citado 2024 out. 11 ] Available from: https://doi.org/10.1007/s10973-018-7041-1
    • Vancouver

      Cruz G, Santiago PA, Braz CEM, Seleghim Junior P, Crnkovic PM. Investigation into the physical–chemical properties of chemically pretreated sugarcane bagasse [Internet]. Journal of Thermal Analysis and Calorimetry. 2018 ; 132 1039-1053.[citado 2024 out. 11 ] Available from: https://doi.org/10.1007/s10973-018-7041-1
  • Source: Journal of the Brazilian Society of Mechanical Sciences and Engineering. Unidade: EESC

    Subjects: TRANSFERÊNCIA DE CALOR, TEMPERATURA, ESCOAMENTO

    Acesso à fonteDOIHow to cite
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    • ABNT

      RIEHL, Roger Ribeiro e OCHTERBECK, Jay M. e SELEGHIM JÚNIOR, Paulo. Effects of condensation in microchannels with a porous boundary: analytical investigation on heat transfer and meniscus shape. Journal of the Brazilian Society of Mechanical Sciences and Engineering, v. 24, n. 3, p. 186-193, 2002Tradução . . Disponível em: https://doi.org/10.1590/S0100-73862002000300006. Acesso em: 11 out. 2024.
    • APA

      Riehl, R. R., Ochterbeck, J. M., & Seleghim Júnior, P. (2002). Effects of condensation in microchannels with a porous boundary: analytical investigation on heat transfer and meniscus shape. Journal of the Brazilian Society of Mechanical Sciences and Engineering, 24( 3), 186-193. doi:10.1590/S0100-73862002000300006
    • NLM

      Riehl RR, Ochterbeck JM, Seleghim Júnior P. Effects of condensation in microchannels with a porous boundary: analytical investigation on heat transfer and meniscus shape [Internet]. Journal of the Brazilian Society of Mechanical Sciences and Engineering. 2002 ; 24( 3): 186-193.[citado 2024 out. 11 ] Available from: https://doi.org/10.1590/S0100-73862002000300006
    • Vancouver

      Riehl RR, Ochterbeck JM, Seleghim Júnior P. Effects of condensation in microchannels with a porous boundary: analytical investigation on heat transfer and meniscus shape [Internet]. Journal of the Brazilian Society of Mechanical Sciences and Engineering. 2002 ; 24( 3): 186-193.[citado 2024 out. 11 ] Available from: https://doi.org/10.1590/S0100-73862002000300006

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