Source: Journal of Animal Science. Conference titles: ADSA-AMPA-ASAS-CSAS-WSASAS Joint Annual Meeting. Unidade: FZEA
Subjects: DIAGNÓSTICO POR IMAGEM, TERMOGRAFIA, TEMPERATURA ANIMAL, BOVINOS DE CORTE
ABNT
MARTELLO, Luciane Silva et al. Skin temperature differentials in relation to residual feed intake in beef cattle using infrared thermography. Journal of Animal Science. Savoy: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo. . Acesso em: 07 nov. 2024. , 2012APA
Martello, L. S., Leme, P. R., Silva, S. da L. e, Gomes, R. da C., Zotti, C. A., Oliveira, C. L., & Canata, T. F. (2012). Skin temperature differentials in relation to residual feed intake in beef cattle using infrared thermography. Journal of Animal Science. Savoy: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo.NLM
Martello LS, Leme PR, Silva S da L e, Gomes R da C, Zotti CA, Oliveira CL, Canata TF. Skin temperature differentials in relation to residual feed intake in beef cattle using infrared thermography. Journal of Animal Science. 2012 ; 90 336.[citado 2024 nov. 07 ]Vancouver
Martello LS, Leme PR, Silva S da L e, Gomes R da C, Zotti CA, Oliveira CL, Canata TF. Skin temperature differentials in relation to residual feed intake in beef cattle using infrared thermography. Journal of Animal Science. 2012 ; 90 336.[citado 2024 nov. 07 ]