Source: Radiation Physics and Chemistry. Unidade: FZEA
Subjects: RADIAÇÃO ELETROMAGNÉTICA, PROTEÍNAS, PEIXES, FILMES COMESTÍVEIS
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SABATO, Susy Frey e NAKAMURAKARE, Noemi e SOBRAL, Paulo José do Amaral. Mechanical and thermal properties of irradiated films based on Tilapia (Oreochromis niloticus) proteins. Radiation Physics and Chemistry, v. No/Dec. 2007, n. 11/12, p. 1862-1865, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.radphyschem.2007.02.096. Acesso em: 30 set. 2024.APA
Sabato, S. F., Nakamurakare, N., & Sobral, P. J. do A. (2007). Mechanical and thermal properties of irradiated films based on Tilapia (Oreochromis niloticus) proteins. Radiation Physics and Chemistry, No/Dec. 2007( 11/12), 1862-1865. doi:10.1016/j.radphyschem.2007.02.096NLM
Sabato SF, Nakamurakare N, Sobral PJ do A. Mechanical and thermal properties of irradiated films based on Tilapia (Oreochromis niloticus) proteins [Internet]. Radiation Physics and Chemistry. 2007 ; No/Dec. 2007( 11/12): 1862-1865.[citado 2024 set. 30 ] Available from: https://doi.org/10.1016/j.radphyschem.2007.02.096Vancouver
Sabato SF, Nakamurakare N, Sobral PJ do A. Mechanical and thermal properties of irradiated films based on Tilapia (Oreochromis niloticus) proteins [Internet]. Radiation Physics and Chemistry. 2007 ; No/Dec. 2007( 11/12): 1862-1865.[citado 2024 set. 30 ] Available from: https://doi.org/10.1016/j.radphyschem.2007.02.096
