Fonte: Fisheries Science. Unidade: ESALQ
Assuntos: DOURADO, ALIMENTAÇÃO ANIMAL, PROTEINAS NA DIETA
ABNT
NORDI, Wiolene Montanari et al. Enteric, hepatic and muscle tissue development of juvenile dourado Salminus brasiliensis fed with lyophilized bovine colostrum. Fisheries Science, v. 82, n. 2, p. 321-326, 2016Tradução . . Disponível em: https://doi.org/10.1007/s12562-015-0949-5. Acesso em: 01 nov. 2024.APA
Nordi, W. M., Moretti, D. B., Cruz, T. M. P. da, Cyrino, J. E. P., & Machado Neto, R. (2016). Enteric, hepatic and muscle tissue development of juvenile dourado Salminus brasiliensis fed with lyophilized bovine colostrum. Fisheries Science, 82( 2), 321-326. doi:10.1007/s12562-015-0949-5NLM
Nordi WM, Moretti DB, Cruz TMP da, Cyrino JEP, Machado Neto R. Enteric, hepatic and muscle tissue development of juvenile dourado Salminus brasiliensis fed with lyophilized bovine colostrum [Internet]. Fisheries Science. 2016 ; 82( 2): 321-326.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1007/s12562-015-0949-5Vancouver
Nordi WM, Moretti DB, Cruz TMP da, Cyrino JEP, Machado Neto R. Enteric, hepatic and muscle tissue development of juvenile dourado Salminus brasiliensis fed with lyophilized bovine colostrum [Internet]. Fisheries Science. 2016 ; 82( 2): 321-326.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1007/s12562-015-0949-5