Filtros : "PRÓPOLIS" "Inglaterra" Removidos: "IF-FAP" "ITO, AMANDO SIUITI" Limpar

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  • Source: Biofouling. Unidade: FOB

    Subjects: PRÓPOLIS, CÁRIE DENTÁRIA, PLACA BACTERIANA, HIDROXIAPATITA

    PrivadoAcesso à fonteDOIHow to cite
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    • ABNT

      RIBEIRO, Caroline Fernanda da Silva et al. Effect of experimental toothpaste containing hydroxyapatite nanoparticles and propolis, with and without fluoride, on the microcosm biofilm and enamel demineralization. Biofouling, v. 39, n. 3, p. 339-348, 2023Tradução . . Disponível em: https://doi.org/10.1080/08927014.2023.2217689. Acesso em: 12 out. 2024.
    • APA

      Ribeiro, C. F. da S., Dionizio, A., Araújo, T. T., Rodrigues, C. M. V. B. F., Mattos, A. C., Otaviano, L. G., et al. (2023). Effect of experimental toothpaste containing hydroxyapatite nanoparticles and propolis, with and without fluoride, on the microcosm biofilm and enamel demineralization. Biofouling, 39( 3), 339-348. doi:10.1080/08927014.2023.2217689
    • NLM

      Ribeiro CF da S, Dionizio A, Araújo TT, Rodrigues CMVBF, Mattos AC, Otaviano LG, Grizzo LT, Magalhães AC, Buzalaf MAR. Effect of experimental toothpaste containing hydroxyapatite nanoparticles and propolis, with and without fluoride, on the microcosm biofilm and enamel demineralization [Internet]. Biofouling. 2023 ; 39( 3): 339-348.[citado 2024 out. 12 ] Available from: https://doi.org/10.1080/08927014.2023.2217689
    • Vancouver

      Ribeiro CF da S, Dionizio A, Araújo TT, Rodrigues CMVBF, Mattos AC, Otaviano LG, Grizzo LT, Magalhães AC, Buzalaf MAR. Effect of experimental toothpaste containing hydroxyapatite nanoparticles and propolis, with and without fluoride, on the microcosm biofilm and enamel demineralization [Internet]. Biofouling. 2023 ; 39( 3): 339-348.[citado 2024 out. 12 ] Available from: https://doi.org/10.1080/08927014.2023.2217689
  • Source: Bmc nephrology. Unidade: FM

    Subjects: PRÓPOLIS, INSUFICIÊNCIA RENAL CRÔNICA, PROTEINÚRIA, ENSAIO CLÍNICO CONTROLADO RANDOMIZADO

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    • ABNT

      SILVEIRA, Marcelo Augusto Duarte et al. Effects of Brazilian green propolis on proteinuria and renal function in patients with chronic kidney disease: a randomized, double-blind, placebo-controlled trial. Bmc nephrology, v. 20, 2019Tradução . . Disponível em: https://doi.org/10.1186/s12882-019-1337-7. Acesso em: 12 out. 2024.
    • APA

      Silveira, M. A. D., Teles, F., Berretta, A. A., Sanches, T. R., Rodrigues, C. E., Seguro, A. C., & Andrade, L. de C. (2019). Effects of Brazilian green propolis on proteinuria and renal function in patients with chronic kidney disease: a randomized, double-blind, placebo-controlled trial. Bmc nephrology, 20. doi:10.1186/s12882-019-1337-7
    • NLM

      Silveira MAD, Teles F, Berretta AA, Sanches TR, Rodrigues CE, Seguro AC, Andrade L de C. Effects of Brazilian green propolis on proteinuria and renal function in patients with chronic kidney disease: a randomized, double-blind, placebo-controlled trial [Internet]. Bmc nephrology. 2019 ; 20[citado 2024 out. 12 ] Available from: https://doi.org/10.1186/s12882-019-1337-7
    • Vancouver

      Silveira MAD, Teles F, Berretta AA, Sanches TR, Rodrigues CE, Seguro AC, Andrade L de C. Effects of Brazilian green propolis on proteinuria and renal function in patients with chronic kidney disease: a randomized, double-blind, placebo-controlled trial [Internet]. Bmc nephrology. 2019 ; 20[citado 2024 out. 12 ] Available from: https://doi.org/10.1186/s12882-019-1337-7
  • Source: Journal of the Science of Food and Agriculture. Unidade: IB

    Subjects: PRÓPOLIS, ANTIOXIDANTES, ISOFLAVONAS

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    • ABNT

      RIGHI, Adne Abbud et al. Brazilian red propolis: unreported substances, antioxidant and antimicrobial activities. Journal of the Science of Food and Agriculture, v. 91, n. 13, p. 2363-2370, 2011Tradução . . Disponível em: https://doi.org/10.1002/jsfa.4468. Acesso em: 12 out. 2024.
    • APA

      Righi, A. A., Alves, T. R., Negri, G., Marques, L. M., Breyer, H., & Salatino, A. (2011). Brazilian red propolis: unreported substances, antioxidant and antimicrobial activities. Journal of the Science of Food and Agriculture, 91( 13), 2363-2370. doi:10.1002/jsfa.4468
    • NLM

      Righi AA, Alves TR, Negri G, Marques LM, Breyer H, Salatino A. Brazilian red propolis: unreported substances, antioxidant and antimicrobial activities [Internet]. Journal of the Science of Food and Agriculture. 2011 ; 91( 13): 2363-2370.[citado 2024 out. 12 ] Available from: https://doi.org/10.1002/jsfa.4468
    • Vancouver

      Righi AA, Alves TR, Negri G, Marques LM, Breyer H, Salatino A. Brazilian red propolis: unreported substances, antioxidant and antimicrobial activities [Internet]. Journal of the Science of Food and Agriculture. 2011 ; 91( 13): 2363-2370.[citado 2024 out. 12 ] Available from: https://doi.org/10.1002/jsfa.4468
  • Source: BMC Complementary and Alternative Medicine. Unidade: ESALQ

    Assunto: PRÓPOLIS

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    • ABNT

      CASTRO, Myrella Lessio de et al. Bioassay guided purification of the antimicrobial fraction of a Brazilian propolis from Bahia state. BMC Complementary and Alternative Medicine, v. 9, n. 25, 2009Tradução . . Disponível em: https://doi.org/10.1186/1472-6882-9-25. Acesso em: 12 out. 2024.
    • APA

      Castro, M. L. de, Vilela, W. R., Zauli, R. C., Ikegaki, M., Rehder, V. L. G., Foglio, M. A., et al. (2009). Bioassay guided purification of the antimicrobial fraction of a Brazilian propolis from Bahia state. BMC Complementary and Alternative Medicine, 9( 25). doi:10.1186/1472-6882-9-25
    • NLM

      Castro ML de, Vilela WR, Zauli RC, Ikegaki M, Rehder VLG, Foglio MA, Alencar SM de, Rosale PL. Bioassay guided purification of the antimicrobial fraction of a Brazilian propolis from Bahia state [Internet]. BMC Complementary and Alternative Medicine. 2009 ; 9( 25):[citado 2024 out. 12 ] Available from: https://doi.org/10.1186/1472-6882-9-25
    • Vancouver

      Castro ML de, Vilela WR, Zauli RC, Ikegaki M, Rehder VLG, Foglio MA, Alencar SM de, Rosale PL. Bioassay guided purification of the antimicrobial fraction of a Brazilian propolis from Bahia state [Internet]. BMC Complementary and Alternative Medicine. 2009 ; 9( 25):[citado 2024 out. 12 ] Available from: https://doi.org/10.1186/1472-6882-9-25
  • Source: Phytochemical Analysis. Unidade: FCF

    Subjects: PRÓPOLIS, CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA

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    • ABNT

      MATSUDA, Adriana Hitomi e ALMEIDA-MURADIAN, Ligia Bicudo de. Validated method for the quantification of artepillin-C in Brazilian propolis. Phytochemical Analysis, v. 19, n. 2, p. 179-183, 2008Tradução . . Disponível em: https://doi.org/10.1002/pca.1043. Acesso em: 12 out. 2024.
    • APA

      Matsuda, A. H., & Almeida-Muradian, L. B. de. (2008). Validated method for the quantification of artepillin-C in Brazilian propolis. Phytochemical Analysis, 19( 2), 179-183. doi:10.1002/pca.1043
    • NLM

      Matsuda AH, Almeida-Muradian LB de. Validated method for the quantification of artepillin-C in Brazilian propolis [Internet]. Phytochemical Analysis. 2008 ; 19( 2): 179-183.[citado 2024 out. 12 ] Available from: https://doi.org/10.1002/pca.1043
    • Vancouver

      Matsuda AH, Almeida-Muradian LB de. Validated method for the quantification of artepillin-C in Brazilian propolis [Internet]. Phytochemical Analysis. 2008 ; 19( 2): 179-183.[citado 2024 out. 12 ] Available from: https://doi.org/10.1002/pca.1043
  • Source: Evidence-based Complementary and Alterantive Medicine = eCAM. Unidade: IB

    Subjects: PRÓPOLIS, FLAVONÓIDES

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    • ABNT

      SALATINO, Antonio et al. Origin and chemical variation of Brazilian propolis. Evidence-based Complementary and Alterantive Medicine = eCAM, v. 2, n. 1, p. 33-38, 2005Tradução . . Acesso em: 12 out. 2024.
    • APA

      Salatino, A., Teixeira, É. W., Negri, G., & Message, D. (2005). Origin and chemical variation of Brazilian propolis. Evidence-based Complementary and Alterantive Medicine = eCAM, 2( 1), 33-38.
    • NLM

      Salatino A, Teixeira ÉW, Negri G, Message D. Origin and chemical variation of Brazilian propolis. Evidence-based Complementary and Alterantive Medicine = eCAM. 2005 ; 2( 1): 33-38.[citado 2024 out. 12 ]
    • Vancouver

      Salatino A, Teixeira ÉW, Negri G, Message D. Origin and chemical variation of Brazilian propolis. Evidence-based Complementary and Alterantive Medicine = eCAM. 2005 ; 2( 1): 33-38.[citado 2024 out. 12 ]
  • Source: Journal of Apicultural Research. Unidade: IB

    Assunto: PRÓPOLIS

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    • ABNT

      NEGRI, Giuseppina e SALATINO, Maria Luiza Faria e SALATINO, Antonio. Unusual chemical composition of a sample of Brazilian propolis, as assessed by analysis of a chloroform extract. Journal of Apicultural Research, v. 42, n. 4, p. 53-56, 2003Tradução . . Disponível em: https://doi.org/10.1080/00218839.2003.11101092. Acesso em: 12 out. 2024.
    • APA

      Negri, G., Salatino, M. L. F., & Salatino, A. (2003). Unusual chemical composition of a sample of Brazilian propolis, as assessed by analysis of a chloroform extract. Journal of Apicultural Research, 42( 4), 53-56. doi:10.1080/00218839.2003.11101092
    • NLM

      Negri G, Salatino MLF, Salatino A. Unusual chemical composition of a sample of Brazilian propolis, as assessed by analysis of a chloroform extract [Internet]. Journal of Apicultural Research. 2003 ; 42( 4): 53-56.[citado 2024 out. 12 ] Available from: https://doi.org/10.1080/00218839.2003.11101092
    • Vancouver

      Negri G, Salatino MLF, Salatino A. Unusual chemical composition of a sample of Brazilian propolis, as assessed by analysis of a chloroform extract [Internet]. Journal of Apicultural Research. 2003 ; 42( 4): 53-56.[citado 2024 out. 12 ] Available from: https://doi.org/10.1080/00218839.2003.11101092
  • Source: Journal of Apicultural Research. Unidade: IB

    Subjects: ABELHAS, PRÓPOLIS

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    • ABNT

      NEGRI, Giuseppina e SALATINO, Maria Luiza Faria e SALATINO, Antonio. Green propolis: unreported constituents and a novel compound from chloroform extracts. Journal of Apicultural Research, v. 42, n. 3, p. 39-41, 2003Tradução . . Disponível em: https://doi.org/10.1080/00218839.2003.11101087. Acesso em: 12 out. 2024.
    • APA

      Negri, G., Salatino, M. L. F., & Salatino, A. (2003). Green propolis: unreported constituents and a novel compound from chloroform extracts. Journal of Apicultural Research, 42( 3), 39-41. doi:10.1080/00218839.2003.11101087
    • NLM

      Negri G, Salatino MLF, Salatino A. Green propolis: unreported constituents and a novel compound from chloroform extracts [Internet]. Journal of Apicultural Research. 2003 ; 42( 3): 39-41.[citado 2024 out. 12 ] Available from: https://doi.org/10.1080/00218839.2003.11101087
    • Vancouver

      Negri G, Salatino MLF, Salatino A. Green propolis: unreported constituents and a novel compound from chloroform extracts [Internet]. Journal of Apicultural Research. 2003 ; 42( 3): 39-41.[citado 2024 out. 12 ] Available from: https://doi.org/10.1080/00218839.2003.11101087

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