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Filtros : "NUTRIÇÃO" "British Journal of Nutrition" "FMRP" Removidos: "Indexado no Excerpta Médica" "RBQ" "Polônia" "Financiamento FINEP" "Acta Cirurgica Brasileira" "Ciência e Cultura" "FE" Limpar

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  • Artigo de periodico

    Energy intake in short bowel syndrome: assessment by 24-h dietary recalls compared with the doubly labelled water method (2018)

    Fassini, Priscila G.; Das, Sai Krupa; Pfrimer, Karina; Suen, Vivian Marques Miguel; Marchini, Julio Sergio ; Ferriolli, Eduardo

    Source: British Journal of Nutrition. Unidade: FMRP

    Subjects: INTESTINOS, NUTRIÇÃO, MEDICINA INTERNA

    PrivadoAcesso à fonteDOIHow to cite
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    • ABNT

      FASSINI, Priscila G. et al. Energy intake in short bowel syndrome: assessment by 24-h dietary recalls compared with the doubly labelled water method. British Journal of Nutrition, v. 119, n. 2, p. 196-201, 2018Tradução . . Disponível em: https://doi.org/10.1017/s0007114517003373. Acesso em: 17 out. 2024.

    • APA

      Fassini, P. G., Das, S. K., Pfrimer, K., Suen, V. M. M., Marchini, J. S., & Ferriolli, E. (2018). Energy intake in short bowel syndrome: assessment by 24-h dietary recalls compared with the doubly labelled water method. British Journal of Nutrition, 119( 2), 196-201. doi:10.1017/s0007114517003373

    • NLM

      Fassini PG, Das SK, Pfrimer K, Suen VMM, Marchini JS, Ferriolli E. Energy intake in short bowel syndrome: assessment by 24-h dietary recalls compared with the doubly labelled water method [Internet]. British Journal of Nutrition. 2018 ; 119( 2): 196-201.[citado 2024 out. 17 ] Available from: https://doi.org/10.1017/s0007114517003373

    • Vancouver

      Fassini PG, Das SK, Pfrimer K, Suen VMM, Marchini JS, Ferriolli E. Energy intake in short bowel syndrome: assessment by 24-h dietary recalls compared with the doubly labelled water method [Internet]. British Journal of Nutrition. 2018 ; 119( 2): 196-201.[citado 2024 out. 17 ] Available from: https://doi.org/10.1017/s0007114517003373

  • Artigo de periodico

    Effects of creatine supplementation on homocysteine levels and lipid peroxidation in rats (2009)

    Deminice, Rafael; Portari, Guilherme Vannucchi; Vannuchi, Helio; Jordão, Alceu Afonso

    Source: British Journal of Nutrition. Unidade: FMRP

    Subjects: SUPLEMENTOS DIETÉTICOS, RADICAIS LIVRES, NUTRIÇÃO

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      DEMINICE, Rafael et al. Effects of creatine supplementation on homocysteine levels and lipid peroxidation in rats. British Journal of Nutrition, v. 102, n. 1, p. 110-116, 2009Tradução . . Disponível em: https://doi.org/10.1017/s0007114508162985. Acesso em: 17 out. 2024.

    • APA

      Deminice, R., Portari, G. V., Vannuchi, H., & Jordão, A. A. (2009). Effects of creatine supplementation on homocysteine levels and lipid peroxidation in rats. British Journal of Nutrition, 102( 1), 110-116. doi:10.1017/s0007114508162985

    • NLM

      Deminice R, Portari GV, Vannuchi H, Jordão AA. Effects of creatine supplementation on homocysteine levels and lipid peroxidation in rats [Internet]. British Journal of Nutrition. 2009 ; 102( 1): 110-116.[citado 2024 out. 17 ] Available from: https://doi.org/10.1017/s0007114508162985

    • Vancouver

      Deminice R, Portari GV, Vannuchi H, Jordão AA. Effects of creatine supplementation on homocysteine levels and lipid peroxidation in rats [Internet]. British Journal of Nutrition. 2009 ; 102( 1): 110-116.[citado 2024 out. 17 ] Available from: https://doi.org/10.1017/s0007114508162985

  • Artigo de periodico

    Under-reporting of energy intake is more prevalent in a healthy dietary pattern cluster (2008)

    Scagliusi, Fernanda Baeza; Ferriolli, Eduardo; Pfrimer, Karina; Laureano, Cibele; Cunha, Caroline S. F.; Gualano, Bruno; Lourenço, Barbara; Lancha Junior, Antonio Herbert

    Source: British Journal of Nutrition. Unidades: EEFE, FMRP

    Subjects: NUTRIÇÃO, NECESSIDADE ENERGÉTICA, ÁGUA

    Acesso à fonteAcesso à fonteDOIHow to cite
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    • ABNT

      SCAGLIUSI, Fernanda Baeza et al. Under-reporting of energy intake is more prevalent in a healthy dietary pattern cluster. British Journal of Nutrition, p. 1060-1068, 2008Tradução . . Disponível em: https://doi.org/10.1017/s0007114508971300. Acesso em: 17 out. 2024.

    • APA

      Scagliusi, F. B., Ferriolli, E., Pfrimer, K., Laureano, C., Cunha, C. S. F., Gualano, B., et al. (2008). Under-reporting of energy intake is more prevalent in a healthy dietary pattern cluster. British Journal of Nutrition, 1060-1068. doi:10.1017/s0007114508971300

    • NLM

      Scagliusi FB, Ferriolli E, Pfrimer K, Laureano C, Cunha CSF, Gualano B, Lourenço B, Lancha Junior AH. Under-reporting of energy intake is more prevalent in a healthy dietary pattern cluster [Internet]. British Journal of Nutrition. 2008 ; 1060-1068.[citado 2024 out. 17 ] Available from: https://doi.org/10.1017/s0007114508971300

    • Vancouver

      Scagliusi FB, Ferriolli E, Pfrimer K, Laureano C, Cunha CSF, Gualano B, Lourenço B, Lancha Junior AH. Under-reporting of energy intake is more prevalent in a healthy dietary pattern cluster [Internet]. British Journal of Nutrition. 2008 ; 1060-1068.[citado 2024 out. 17 ] Available from: https://doi.org/10.1017/s0007114508971300
  • 1

1 - 3 (3 records)

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