Technological aspects and potential cutaneous application of wine industry by-products (2023)
Hübner, Alexandra de Almeida; Aguiar, Michelle Maria Gonçalves Barão de; Demarque, Daniel Pecoraro 
; Rosado, Catarina ; Velasco, Maria Valéria Robles ; Kikuchi, Irene Satiko ; Baby, André Rolim ; Pessoa, Fabiana Vieira Lima Solino
Source: Applied Sciences. Unidade: FCF
Subjects: NANOTECNOLOGIA, BIOTECNOLOGIA
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ABNT
HÜBNER, Alexandra de Almeida et al. Technological aspects and potential cutaneous application of wine industry by-products. Applied Sciences, v. 13, p. 1-16 art. 9068, 2023Tradução . . Disponível em: https://doi.org/10.3390/app13169068. Acesso em: 05 out. 2024.APA
Hübner, A. de A., Aguiar, M. M. G. B. de, Demarque, D. P., Rosado, C., Velasco, M. V. R., Kikuchi, I. S., et al. (2023). Technological aspects and potential cutaneous application of wine industry by-products. Applied Sciences, 13, 1-16 art. 9068. doi:10.3390/app13169068NLM
Hübner A de A, Aguiar MMGB de, Demarque DP, Rosado C, Velasco MVR, Kikuchi IS, Baby AR, Pessoa FVLS. Technological aspects and potential cutaneous application of wine industry by-products [Internet]. Applied Sciences. 2023 ; 13 1-16 art. 9068.[citado 2024 out. 05 ] Available from: https://doi.org/10.3390/app13169068Vancouver
Hübner A de A, Aguiar MMGB de, Demarque DP, Rosado C, Velasco MVR, Kikuchi IS, Baby AR, Pessoa FVLS. Technological aspects and potential cutaneous application of wine industry by-products [Internet]. Applied Sciences. 2023 ; 13 1-16 art. 9068.[citado 2024 out. 05 ] Available from: https://doi.org/10.3390/app13169068
