ReP USP - Resultado da busca

Artigo de periodico
Bacteriocins of lactic acid bacteria as a hindering factor for biohydrogen production from cassava flour wastewater in a continuous multiple tube reactor (2016)
Gomes, Simone Damasceno; Fuess, Lucas Tadeu ; Mañunga, Tatiana; Gomes, Paulo Clairmont Feitosa de Lima; Zaiat, Marcelo
Source: International Journal of Hydrogen Energy. Unidade: EESC
Subjects: ÁCIDO LÁCTICO, ÁGUAS RESIDUÁRIAS, MANDIOCA, BACTÉRIAS ANAERÓBICAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GOMES, Simone Damasceno et al. Bacteriocins of lactic acid bacteria as a hindering factor for biohydrogen production from cassava flour wastewater in a continuous multiple tube reactor. International Journal of Hydrogen Energy, v. 41, n. 19, p. 8120-8131, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.ijhydene.2015.11.186. Acesso em: 11 nov. 2024.
APA
Gomes, S. D., Fuess, L. T., Mañunga, T., Gomes, P. C. F. de L., & Zaiat, M. (2016). Bacteriocins of lactic acid bacteria as a hindering factor for biohydrogen production from cassava flour wastewater in a continuous multiple tube reactor. International Journal of Hydrogen Energy, 41( 19), 8120-8131. doi:10.1016/j.ijhydene.2015.11.186
NLM
Gomes SD, Fuess LT, Mañunga T, Gomes PCF de L, Zaiat M. Bacteriocins of lactic acid bacteria as a hindering factor for biohydrogen production from cassava flour wastewater in a continuous multiple tube reactor [Internet]. International Journal of Hydrogen Energy. 2016 ; 41( 19): 8120-8131.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.ijhydene.2015.11.186
Vancouver
Gomes SD, Fuess LT, Mañunga T, Gomes PCF de L, Zaiat M. Bacteriocins of lactic acid bacteria as a hindering factor for biohydrogen production from cassava flour wastewater in a continuous multiple tube reactor [Internet]. International Journal of Hydrogen Energy. 2016 ; 41( 19): 8120-8131.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.ijhydene.2015.11.186
Artigo de periodico
Phytoseiid mites of the tribe Paraseiulini Wainstein (Acari: Phytoseiidae) from sub-Saharan Africa (2008)
Moraes, Gilberto José de; Zannou, Ignace Dossa; Ueckermann, Eddie A.; Oliveira, Anibal R.; Hanna, Rachid; Yaninek, John S.
Source: Zootaxa. Unidade: ESALQ
Subjects: ÁCAROS, MANDIOCA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MORAES, Gilberto José de et al. Phytoseiid mites of the tribe Paraseiulini Wainstein (Acari: Phytoseiidae) from sub-Saharan Africa. Zootaxa, n. 1687, p. 1-34, 2008Tradução . . Disponível em: http://www.mapress.com/zootaxa/2008/2/zt01687p034.pdf. Acesso em: 11 nov. 2024.
APA
Moraes, G. J. de, Zannou, I. D., Ueckermann, E. A., Oliveira, A. R., Hanna, R., & Yaninek, J. S. (2008). Phytoseiid mites of the tribe Paraseiulini Wainstein (Acari: Phytoseiidae) from sub-Saharan Africa. Zootaxa, (1687), 1-34. Recuperado de http://www.mapress.com/zootaxa/2008/2/zt01687p034.pdf
NLM
Moraes GJ de, Zannou ID, Ueckermann EA, Oliveira AR, Hanna R, Yaninek JS. Phytoseiid mites of the tribe Paraseiulini Wainstein (Acari: Phytoseiidae) from sub-Saharan Africa [Internet]. Zootaxa. 2008 ;(1687): 1-34.[citado 2024 nov. 11 ] Available from: http://www.mapress.com/zootaxa/2008/2/zt01687p034.pdf
Vancouver
Moraes GJ de, Zannou ID, Ueckermann EA, Oliveira AR, Hanna R, Yaninek JS. Phytoseiid mites of the tribe Paraseiulini Wainstein (Acari: Phytoseiidae) from sub-Saharan Africa [Internet]. Zootaxa. 2008 ;(1687): 1-34.[citado 2024 nov. 11 ] Available from: http://www.mapress.com/zootaxa/2008/2/zt01687p034.pdf
Artigo de periodico
Mechanical properties and water vapor transmission in some blends of cassava starch edible films. (2004)
Parra, Duclerc Fernandes ; Tadini, Carmen Cecília ; Ponce, Patrícia; Lugão, Ademar Benévolo
Source: Carbohydrate Polymers. Unidade: EP
Subjects: ALIMENTOS INDUSTRIALIZADOS, QUALIDADE DOS ALIMENTOS, AMIDO, CONSERVAÇÃO DE ALIMENTOS, MANDIOCA, POLÍMEROS (QUÍMICA ORGÂNICA), POLISSACARÍDEOS, MATERIAIS (PROPRIEDADES MECÂNICAS), TECNOLOGIA DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PARRA, Duclerc Fernandes et al. Mechanical properties and water vapor transmission in some blends of cassava starch edible films. Carbohydrate Polymers, v. 58, n. 4, p. 475-481, 2004Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2004.08.021. Acesso em: 11 nov. 2024.
APA
Parra, D. F., Tadini, C. C., Ponce, P., & Lugão, A. B. (2004). Mechanical properties and water vapor transmission in some blends of cassava starch edible films. Carbohydrate Polymers, 58( 4), 475-481. doi:10.1016/j.carbpol.2004.08.021
NLM
Parra DF, Tadini CC, Ponce P, Lugão AB. Mechanical properties and water vapor transmission in some blends of cassava starch edible films. [Internet]. Carbohydrate Polymers. 2004 ; 58( 4): 475-481.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.carbpol.2004.08.021
Vancouver
Parra DF, Tadini CC, Ponce P, Lugão AB. Mechanical properties and water vapor transmission in some blends of cassava starch edible films. [Internet]. Carbohydrate Polymers. 2004 ; 58( 4): 475-481.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.carbpol.2004.08.021

USP Schools

ReP

Filtros

Authors

Subjects

Indexado em