Optimization of nisin production by Lactococcus lactis (2002)
Source: Applied Biochemistry and Biotechnology. Unidade: FCF
Subjects: MICROBIOLOGIA, LACTOCOCCUS (PRODUÇÃO), TECNOLOGIA DA FERMENTAÇÃO, BIOTECNOLOGIA
ABNT
VESSONI PENNA, Thereza Christina e MORAES, Dante Augusto. Optimization of nisin production by Lactococcus lactis. Applied Biochemistry and Biotechnology, v. 98-100, p. 775-789, 2002Tradução . . Disponível em: https://doi.org/10.1007/978-1-4612-0119-9_63. Acesso em: 04 nov. 2024.APA
Vessoni Penna, T. C., & Moraes, D. A. (2002). Optimization of nisin production by Lactococcus lactis. Applied Biochemistry and Biotechnology, 98-100, 775-789. doi:10.1007/978-1-4612-0119-9_63NLM
Vessoni Penna TC, Moraes DA. Optimization of nisin production by Lactococcus lactis [Internet]. Applied Biochemistry and Biotechnology. 2002 ; 98-100 775-789.[citado 2024 nov. 04 ] Available from: https://doi.org/10.1007/978-1-4612-0119-9_63Vancouver
Vessoni Penna TC, Moraes DA. Optimization of nisin production by Lactococcus lactis [Internet]. Applied Biochemistry and Biotechnology. 2002 ; 98-100 775-789.[citado 2024 nov. 04 ] Available from: https://doi.org/10.1007/978-1-4612-0119-9_63