Source: Applied Biochemistry and Biotechnology. Unidade: FCF
Subjects: MICROBIOLOGIA DE ALIMENTOS, LACTOCOCCUS, LACTOBACILLUS, LEITE
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VESSONI PENNA, Thereza Christina et al. Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA. Applied Biochemistry and Biotechnology, v. 129, n. 1-3, p. 334-346, 2006Tradução . . Acesso em: 15 nov. 2024.APA
Vessoni Penna, T. C., Jozala, A. F., Gentille, T. R., Pessoa Junior, A., & Cholewa, O. (2006). Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA. Applied Biochemistry and Biotechnology, 129( 1-3), 334-346.NLM
Vessoni Penna TC, Jozala AF, Gentille TR, Pessoa Junior A, Cholewa O. Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA. Applied Biochemistry and Biotechnology. 2006 ; 129( 1-3): 334-346.[citado 2024 nov. 15 ]Vancouver
Vessoni Penna TC, Jozala AF, Gentille TR, Pessoa Junior A, Cholewa O. Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA. Applied Biochemistry and Biotechnology. 2006 ; 129( 1-3): 334-346.[citado 2024 nov. 15 ]