Dietary total antioxidant capacity during pregnancy and birth outcomes (2021)
Source: European Journal of Nutrition. Unidade: FMRP
Subjects: ANTIOXIDANTES, DIETA, GRAVIDEZ, NASCIMENTO PREMATURO, IDADE GESTACIONAL
ABNT
SARTORELLI, Daniela Saes et al. Dietary total antioxidant capacity during pregnancy and birth outcomes. European Journal of Nutrition, v. 60, n. 1, p. 357-367, 2021Tradução . . Disponível em: https://doi.org/10.1007/s00394-020-02251-y. Acesso em: 20 ago. 2024.APA
Sartorelli, D. S., Carvalho, M. R., Santos, I. da S., Crivellenti, L. C., Souza, J. P. D. de, & Franco, L. J. (2021). Dietary total antioxidant capacity during pregnancy and birth outcomes. European Journal of Nutrition, 60( 1), 357-367. doi:10.1007/s00394-020-02251-yNLM
Sartorelli DS, Carvalho MR, Santos I da S, Crivellenti LC, Souza JPD de, Franco LJ. Dietary total antioxidant capacity during pregnancy and birth outcomes [Internet]. European Journal of Nutrition. 2021 ; 60( 1): 357-367.[citado 2024 ago. 20 ] Available from: https://doi.org/10.1007/s00394-020-02251-yVancouver
Sartorelli DS, Carvalho MR, Santos I da S, Crivellenti LC, Souza JPD de, Franco LJ. Dietary total antioxidant capacity during pregnancy and birth outcomes [Internet]. European Journal of Nutrition. 2021 ; 60( 1): 357-367.[citado 2024 ago. 20 ] Available from: https://doi.org/10.1007/s00394-020-02251-y