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Artigo de periodico
Interference of late rust associated with water deficit in the primary metabolism of raspberries (2022)
Ribeiro, Raquel Rosa ; Spósito, Marcel Bellato
Source: European Journal of Plant Pathology. Unidade: ESALQ
Subjects: DEFICIT HÍDRICO, FERRUGEM (DOENÇA DE PLANTA), FOTOSSÍNTESE, FRAMBOESA, FUNGOS FITOPATOGÊNICOS, METABOLISMO VEGETAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RIBEIRO, Raquel Rosa e SPÓSITO, Marcel Bellato. Interference of late rust associated with water deficit in the primary metabolism of raspberries. European Journal of Plant Pathology, v. 163, p. 279–292, 2022Tradução . . Disponível em: https://doi.org/10.1007/s10658-022-02476-z. Acesso em: 06 out. 2024.
APA
Ribeiro, R. R., & Spósito, M. B. (2022). Interference of late rust associated with water deficit in the primary metabolism of raspberries. European Journal of Plant Pathology, 163, 279–292. doi:10.1007/s10658-022-02476-z
NLM
Ribeiro RR, Spósito MB. Interference of late rust associated with water deficit in the primary metabolism of raspberries [Internet]. European Journal of Plant Pathology. 2022 ; 163 279–292.[citado 2024 out. 06 ] Available from: https://doi.org/10.1007/s10658-022-02476-z
Vancouver
Ribeiro RR, Spósito MB. Interference of late rust associated with water deficit in the primary metabolism of raspberries [Internet]. European Journal of Plant Pathology. 2022 ; 163 279–292.[citado 2024 out. 06 ] Available from: https://doi.org/10.1007/s10658-022-02476-z
Artigo de periodico
Chitosan applications pre- or postharvest prolong raspberry shelf-life quality (2014)
Tezotto-Uliana, Jaqueline Visioni; Fargoni, Gabriela Possati; Geerdink, Gabriela Maria; Kluge, Ricardo Alfredo
Source: Postharvest Biology and Technology. Unidade: ESALQ
Subjects: FRAMBOESA, QUITOSANA, VIDA-DE-PRATELEIRA, QUALIDADE DOS ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
TEZOTTO-ULIANA, Jaqueline Visioni et al. Chitosan applications pre- or postharvest prolong raspberry shelf-life quality. Postharvest Biology and Technology, v. 91, p. 72\201377, 2014Tradução . . Disponível em: https://doi.org/10.1016/j.postharvbio.2013.12.023. Acesso em: 06 out. 2024.
APA
Tezotto-Uliana, J. V., Fargoni, G. P., Geerdink, G. M., & Kluge, R. A. (2014). Chitosan applications pre- or postharvest prolong raspberry shelf-life quality. Postharvest Biology and Technology, 91, 72\201377. doi:10.1016/j.postharvbio.2013.12.023
NLM
Tezotto-Uliana JV, Fargoni GP, Geerdink GM, Kluge RA. Chitosan applications pre- or postharvest prolong raspberry shelf-life quality [Internet]. Postharvest Biology and Technology. 2014 ; 91 72\201377.[citado 2024 out. 06 ] Available from: https://doi.org/10.1016/j.postharvbio.2013.12.023
Vancouver
Tezotto-Uliana JV, Fargoni GP, Geerdink GM, Kluge RA. Chitosan applications pre- or postharvest prolong raspberry shelf-life quality [Internet]. Postharvest Biology and Technology. 2014 ; 91 72\201377.[citado 2024 out. 06 ] Available from: https://doi.org/10.1016/j.postharvbio.2013.12.023
Artigo de periodico
Gamma radiation: an efficient technology to conserve the quality of fresh raspberries (2013)
Tezotto-Uliana, Jaqueline Visioni; Berno, Natalia Dallocca; Quispe Saji, Flor Roxana; Kluge, Ricardo Alfredo
Source: Scientia Horticulturae. Unidade: ESALQ
Subjects: FRAMBOESA, ÁCIDOS ASCÓRBICOS, ANTIOXIDANTES, RADIAÇÃO GAMA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
TEZOTTO-ULIANA, Jaqueline Visioni et al. Gamma radiation: an efficient technology to conserve the quality of fresh raspberries. Scientia Horticulturae, v. 164, p. 348\2013352, 2013Tradução . . Disponível em: https://doi.org/10.1016/j.scienta.2013.09.026. Acesso em: 06 out. 2024.
APA
Tezotto-Uliana, J. V., Berno, N. D., Quispe Saji, F. R., & Kluge, R. A. (2013). Gamma radiation: an efficient technology to conserve the quality of fresh raspberries. Scientia Horticulturae, 164, 348\2013352. doi:10.1016/j.scienta.2013.09.026
NLM
Tezotto-Uliana JV, Berno ND, Quispe Saji FR, Kluge RA. Gamma radiation: an efficient technology to conserve the quality of fresh raspberries [Internet]. Scientia Horticulturae. 2013 ; 164 348\2013352.[citado 2024 out. 06 ] Available from: https://doi.org/10.1016/j.scienta.2013.09.026
Vancouver
Tezotto-Uliana JV, Berno ND, Quispe Saji FR, Kluge RA. Gamma radiation: an efficient technology to conserve the quality of fresh raspberries [Internet]. Scientia Horticulturae. 2013 ; 164 348\2013352.[citado 2024 out. 06 ] Available from: https://doi.org/10.1016/j.scienta.2013.09.026

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