Fernandes-Silva, Caroline C; Lima, Carolina A; Negri, Giuseppina; Salatino, Maria Luiza Faria 
; Salatino, Antonio ; Mayworm, Marcos Aurelio Sivero
Source: Journal of the Science of Food and Agriculture. Unidade: IB
Subjects: PRÓPOLIS, FITOQUÍMICA, FITOTOXICIDADE (PROPRIEDADES), COMPOSIÇÃO QUÍMICA, GERMINAÇÃO DE SEMENTES, TERPENOS, ALELOPATIA, PRODUTOS NATURAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FERNANDES-SILVA, Caroline C et al. Composition of the volatile fraction of a sample of Brazilian green propolic and its phytotoxic activity. Journal of the Science of Food and Agriculture, n. Ja 2015, p. on-line, 2015Tradução . . Disponível em: https://doi.org/10.1002/jsfa.7045. Acesso em: 04 nov. 2024.APA
Fernandes-Silva, C. C., Lima, C. A., Negri, G., Salatino, M. L. F., Salatino, A., & Mayworm, M. A. S. (2015). Composition of the volatile fraction of a sample of Brazilian green propolic and its phytotoxic activity. Journal of the Science of Food and Agriculture, ( Ja 2015), on-line. doi:10.1002/jsfa.7045NLM
Fernandes-Silva CC, Lima CA, Negri G, Salatino MLF, Salatino A, Mayworm MAS. Composition of the volatile fraction of a sample of Brazilian green propolic and its phytotoxic activity [Internet]. Journal of the Science of Food and Agriculture. 2015 ;( Ja 2015): on-line.[citado 2024 nov. 04 ] Available from: https://doi.org/10.1002/jsfa.7045Vancouver
Fernandes-Silva CC, Lima CA, Negri G, Salatino MLF, Salatino A, Mayworm MAS. Composition of the volatile fraction of a sample of Brazilian green propolic and its phytotoxic activity [Internet]. Journal of the Science of Food and Agriculture. 2015 ;( Ja 2015): on-line.[citado 2024 nov. 04 ] Available from: https://doi.org/10.1002/jsfa.7045
