Effect of freeze-drying on the enzymatic activity of Escherichia coli L-asparaginase (2001)
Source: European Journal of Pharmaceutical Sciences. Conference titles: Congress of Pharmaceutical Sciences. Unidade: FCF
Subjects: ENZIMAS, BIOTECNOLOGIA, ESCHERICHIA COLI
ABNT
SILVA, R. e ABRAHÃO NETO, José e PITOMBO, Ronaldo Nogueira de Moraes. Effect of freeze-drying on the enzymatic activity of Escherichia coli L-asparaginase. European Journal of Pharmaceutical Sciences. Amsterdam: Elsevier. . Acesso em: 28 out. 2024. , 2001APA
Silva, R., Abrahão Neto, J., & Pitombo, R. N. de M. (2001). Effect of freeze-drying on the enzymatic activity of Escherichia coli L-asparaginase. European Journal of Pharmaceutical Sciences. Amsterdam: Elsevier.NLM
Silva R, Abrahão Neto J, Pitombo RN de M. Effect of freeze-drying on the enzymatic activity of Escherichia coli L-asparaginase. European Journal of Pharmaceutical Sciences. 2001 ; 13 S42 Res. P.4.14.[citado 2024 out. 28 ]Vancouver
Silva R, Abrahão Neto J, Pitombo RN de M. Effect of freeze-drying on the enzymatic activity of Escherichia coli L-asparaginase. European Journal of Pharmaceutical Sciences. 2001 ; 13 S42 Res. P.4.14.[citado 2024 out. 28 ]