Source: International journal of industrial ergonomics. Unidade: FM
Subjects: SERVIÇOS DE ALIMENTAÇÃO, HOSPITAIS, ERGONOMIA NO TRABALHO, SAÚDE AMBIENTAL, DOENÇAS OCUPACIONAIS (PREVENÇÃO E CONTROLE)
ABNT
GLINA, Débora Miriam Raab et al. Participatory ergonomics: understanding the contribuitions of reflection groups in a hospital food service. International journal of industrial ergonomics, v. 41, n. 2, p. 96-105, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.ergon.2010.12.005. Acesso em: 27 set. 2024.APA
Glina, D. M. R., Cardoso, A. S., Isosaki, M., & Rocha, L. E. (2011). Participatory ergonomics: understanding the contribuitions of reflection groups in a hospital food service. International journal of industrial ergonomics, 41( 2), 96-105. doi:10.1016/j.ergon.2010.12.005NLM
Glina DMR, Cardoso AS, Isosaki M, Rocha LE. Participatory ergonomics: understanding the contribuitions of reflection groups in a hospital food service [Internet]. International journal of industrial ergonomics. 2011 ; 41( 2): 96-105.[citado 2024 set. 27 ] Available from: https://doi.org/10.1016/j.ergon.2010.12.005Vancouver
Glina DMR, Cardoso AS, Isosaki M, Rocha LE. Participatory ergonomics: understanding the contribuitions of reflection groups in a hospital food service [Internet]. International journal of industrial ergonomics. 2011 ; 41( 2): 96-105.[citado 2024 set. 27 ] Available from: https://doi.org/10.1016/j.ergon.2010.12.005