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Artigo de periodico
Precursor-directed biosynthesis in Tabernaemontana catharinensis as a new avenue for Alzheimerʼs disease-modifying agents (2021)
Musquiari, Bruno; Crevelin, Eduardo José ; Bertoni, Bianca Waleria; França, Suzelei de Castro; Pereira, Ana Maria Soares; Castello, Ana Carolina Devides; Castillo Ordóñez, Willian Orlando; Giuliatti, Silvana ; Lopes, Adriana Aparecida
Source: Planta Medica. Unidades: FFCLRP, FMRP
Subjects: ALCALOIDES, DOENÇA DE ALZHEIMER, ACETILCOLINA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MUSQUIARI, Bruno et al. Precursor-directed biosynthesis in Tabernaemontana catharinensis as a new avenue for Alzheimerʼs disease-modifying agents. Planta Medica, v. 87, n. 01-02, p. 136-147, 2021Tradução . . Disponível em: https://doi.org/10.1055/a-1315-2282. Acesso em: 18 out. 2024.
APA
Musquiari, B., Crevelin, E. J., Bertoni, B. W., França, S. de C., Pereira, A. M. S., Castello, A. C. D., et al. (2021). Precursor-directed biosynthesis in Tabernaemontana catharinensis as a new avenue for Alzheimerʼs disease-modifying agents. Planta Medica, 87( 01-02), 136-147. doi:10.1055/a-1315-2282
NLM
Musquiari B, Crevelin EJ, Bertoni BW, França S de C, Pereira AMS, Castello ACD, Castillo Ordóñez WO, Giuliatti S, Lopes AA. Precursor-directed biosynthesis in Tabernaemontana catharinensis as a new avenue for Alzheimerʼs disease-modifying agents [Internet]. Planta Medica. 2021 ; 87( 01-02): 136-147.[citado 2024 out. 18 ] Available from: https://doi.org/10.1055/a-1315-2282
Vancouver
Musquiari B, Crevelin EJ, Bertoni BW, França S de C, Pereira AMS, Castello ACD, Castillo Ordóñez WO, Giuliatti S, Lopes AA. Precursor-directed biosynthesis in Tabernaemontana catharinensis as a new avenue for Alzheimerʼs disease-modifying agents [Internet]. Planta Medica. 2021 ; 87( 01-02): 136-147.[citado 2024 out. 18 ] Available from: https://doi.org/10.1055/a-1315-2282
Artigo de periodico
Genistein and galantamine combinations decrease β-amyloid peptide (1-42)-induced genotoxicity and cell death in SH-SY5Y cell line: an in vitro and in silico approach for mimic of Alzheimer’s disease (2020)
Castillo, Willian Orlando; Palomino, Nilza Velasco; Takahashi, Catarina Satie; Giuliatti, Silvana
Source: Neurotoxicity Research. Unidades: FFCLRP, FMRP
Subjects: DOENÇA DE ALZHEIMER, ESTRÓGENOS, ESTRESSE OXIDATIVO, TESTES DE TOXICIDADE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CASTILLO, Willian Orlando et al. Genistein and galantamine combinations decrease β-amyloid peptide (1-42)-induced genotoxicity and cell death in SH-SY5Y cell line: an in vitro and in silico approach for mimic of Alzheimer’s disease. Neurotoxicity Research, v. 38, n. 3, p. 691-706, 2020Tradução . . Disponível em: https://doi.org/10.1007/s12640-020-00243-8. Acesso em: 18 out. 2024.
APA
Castillo, W. O., Palomino, N. V., Takahashi, C. S., & Giuliatti, S. (2020). Genistein and galantamine combinations decrease β-amyloid peptide (1-42)-induced genotoxicity and cell death in SH-SY5Y cell line: an in vitro and in silico approach for mimic of Alzheimer’s disease. Neurotoxicity Research, 38( 3), 691-706. doi:10.1007/s12640-020-00243-8
NLM
Castillo WO, Palomino NV, Takahashi CS, Giuliatti S. Genistein and galantamine combinations decrease β-amyloid peptide (1-42)-induced genotoxicity and cell death in SH-SY5Y cell line: an in vitro and in silico approach for mimic of Alzheimer’s disease [Internet]. Neurotoxicity Research. 2020 ; 38( 3): 691-706.[citado 2024 out. 18 ] Available from: https://doi.org/10.1007/s12640-020-00243-8
Vancouver
Castillo WO, Palomino NV, Takahashi CS, Giuliatti S. Genistein and galantamine combinations decrease β-amyloid peptide (1-42)-induced genotoxicity and cell death in SH-SY5Y cell line: an in vitro and in silico approach for mimic of Alzheimer’s disease [Internet]. Neurotoxicity Research. 2020 ; 38( 3): 691-706.[citado 2024 out. 18 ] Available from: https://doi.org/10.1007/s12640-020-00243-8
Artigo de periodico
Acetylcholinesterase inhibitory activity, anti-inflammatory, and neuroprotective potential of Hippeastrum psittacinum (Ker Gawl.) herb (Amaryllidaceae) (2020)
Gasca, Cristian A.; Moreira, Natália Chermont dos Santos; Almeida, Fernanda C. de; Gomes, João V. Dutra; Castillo, Willian O.; Fagg, Christopher W.; Magalhães, Pérola O.; Fonseca-Bazzo, Yris M.; Sakamoto-Hojo, Elza Tiemi ; Medeiros, Yanna K. de; Borges, Warley de Souza; Silveira, Dâmaris
Source: Food and Chemical Toxicology. Unidades: FFCLRP, FMRP
Subjects: TOXICOLOGIA, ANTI-INFLAMATÓRIOS, DOENÇA DE ALZHEIMER, AMARYLLIDACEAE, ALCALOIDES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GASCA, Cristian A. et al. Acetylcholinesterase inhibitory activity, anti-inflammatory, and neuroprotective potential of Hippeastrum psittacinum (Ker Gawl.) herb (Amaryllidaceae). Food and Chemical Toxicology, v. 145, p. 1-13, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.fct.2020.111703. Acesso em: 18 out. 2024.
APA
Gasca, C. A., Moreira, N. C. dos S., Almeida, F. C. de, Gomes, J. V. D., Castillo, W. O., Fagg, C. W., et al. (2020). Acetylcholinesterase inhibitory activity, anti-inflammatory, and neuroprotective potential of Hippeastrum psittacinum (Ker Gawl.) herb (Amaryllidaceae). Food and Chemical Toxicology, 145, 1-13. doi:10.1016/j.fct.2020.111703
NLM
Gasca CA, Moreira NC dos S, Almeida FC de, Gomes JVD, Castillo WO, Fagg CW, Magalhães PO, Fonseca-Bazzo YM, Sakamoto-Hojo ET, Medeiros YK de, Borges W de S, Silveira D. Acetylcholinesterase inhibitory activity, anti-inflammatory, and neuroprotective potential of Hippeastrum psittacinum (Ker Gawl.) herb (Amaryllidaceae) [Internet]. Food and Chemical Toxicology. 2020 ; 145 1-13.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.fct.2020.111703
Vancouver
Gasca CA, Moreira NC dos S, Almeida FC de, Gomes JVD, Castillo WO, Fagg CW, Magalhães PO, Fonseca-Bazzo YM, Sakamoto-Hojo ET, Medeiros YK de, Borges W de S, Silveira D. Acetylcholinesterase inhibitory activity, anti-inflammatory, and neuroprotective potential of Hippeastrum psittacinum (Ker Gawl.) herb (Amaryllidaceae) [Internet]. Food and Chemical Toxicology. 2020 ; 145 1-13.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.fct.2020.111703

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