Pinto, Márcia da Silva; Carvalho, João Ernesto de; Lajolo, Franco Maria 
; Genovese, Maria Inês ; Shetty, Kalidas
Source: Journal of Medicinal Food. Unidade: FCF
Subjects: DIABETES MELLITUS, MORANGO, ANGIOTENSINAS, HIPERTENSÃO
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ABNT
PINTO, Márcia da Silva et al. Evaluation of antiproliferative, anti-type 2 diabetes, and antihypertension potentials of ellagitannins from strawberries (Fragaria X ananassa Duch.) using in vitro models. Journal of Medicinal Food, v. 13, n. 5, p. 1-9, 2010Tradução . . Disponível em: https://doi.org/10.1089/jmf.2009.0257. Acesso em: 20 ago. 2024.APA
Pinto, M. da S., Carvalho, J. E. de, Lajolo, F. M., Genovese, M. I., & Shetty, K. (2010). Evaluation of antiproliferative, anti-type 2 diabetes, and antihypertension potentials of ellagitannins from strawberries (Fragaria X ananassa Duch.) using in vitro models. Journal of Medicinal Food, 13( 5), 1-9. doi:10.1089/jmf.2009.0257NLM
Pinto M da S, Carvalho JE de, Lajolo FM, Genovese MI, Shetty K. Evaluation of antiproliferative, anti-type 2 diabetes, and antihypertension potentials of ellagitannins from strawberries (Fragaria X ananassa Duch.) using in vitro models [Internet]. Journal of Medicinal Food. 2010 ; 13( 5): 1-9.[citado 2024 ago. 20 ] Available from: https://doi.org/10.1089/jmf.2009.0257Vancouver
Pinto M da S, Carvalho JE de, Lajolo FM, Genovese MI, Shetty K. Evaluation of antiproliferative, anti-type 2 diabetes, and antihypertension potentials of ellagitannins from strawberries (Fragaria X ananassa Duch.) using in vitro models [Internet]. Journal of Medicinal Food. 2010 ; 13( 5): 1-9.[citado 2024 ago. 20 ] Available from: https://doi.org/10.1089/jmf.2009.0257
