Source: Journal of Animal Behaviour and Biometeorology. Unidade: ESALQ
Subjects: FRANGOS DE CORTE, ABATE, MORTALIDADE ANIMAL, BIOMETEOROLOGIA, ABATEDOUROS, DENSIDADE, PERDA DE CARGA
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VIEIRA, Frederico Márcio Corrêa et al. Reducing pre-slaughter losses of broilers: crating density effects under different lairage periods at slaughterhouse. Journal of Animal Behaviour and Biometeorology, v. 1, n. 1, p. 1-6, 2013Tradução . . Disponível em: https://doi.org/10.14269/2318-1265.v01n01a01. Acesso em: 01 nov. 2024.APA
Vieira, F. M. C., Silva, I. J. O. da, Barbosa Filho, J. A. D., & Vieira, A. M. C. (2013). Reducing pre-slaughter losses of broilers: crating density effects under different lairage periods at slaughterhouse. Journal of Animal Behaviour and Biometeorology, 1( 1), 1-6. doi:10.14269/2318-1265.v01n01a01NLM
Vieira FMC, Silva IJO da, Barbosa Filho JAD, Vieira AMC. Reducing pre-slaughter losses of broilers: crating density effects under different lairage periods at slaughterhouse [Internet]. Journal of Animal Behaviour and Biometeorology. 2013 ; 1( 1): 1-6.[citado 2024 nov. 01 ] Available from: https://doi.org/10.14269/2318-1265.v01n01a01Vancouver
Vieira FMC, Silva IJO da, Barbosa Filho JAD, Vieira AMC. Reducing pre-slaughter losses of broilers: crating density effects under different lairage periods at slaughterhouse [Internet]. Journal of Animal Behaviour and Biometeorology. 2013 ; 1( 1): 1-6.[citado 2024 nov. 01 ] Available from: https://doi.org/10.14269/2318-1265.v01n01a01