Source: Environmental Science and Pollution Research. Unidade: FCFRP
Subjects: BIOMARCADORES, TOXICOLOGIA AMBIENTAL, CYPRINIDAE, ANTIOXIDANTES
ABNT
SANTOS, Sheila Gabriel et al. Evaluation of the toxicity of di-iso-pentyl-phthalate (DiPeP) using the fish Danio rerio as an experimental model. Environmental Science and Pollution Research, v. 30, p. 27996-28009, 2022Tradução . . Disponível em: https://doi.org/10.1007/s11356-022-24071-9. Acesso em: 20 out. 2024.APA
Santos, S. G., Souza, M. C. O., Barbosa Junior, F., Prodocimo, M. M., Marcondes, F. R., Almeida, W., et al. (2022). Evaluation of the toxicity of di-iso-pentyl-phthalate (DiPeP) using the fish Danio rerio as an experimental model. Environmental Science and Pollution Research, 30, 27996-28009. doi:10.1007/s11356-022-24071-9NLM
Santos SG, Souza MCO, Barbosa Junior F, Prodocimo MM, Marcondes FR, Almeida W, Cestari MM, Souza-Bastos LR, Martino-Andrade AJ, Guiloski IC. Evaluation of the toxicity of di-iso-pentyl-phthalate (DiPeP) using the fish Danio rerio as an experimental model [Internet]. Environmental Science and Pollution Research. 2022 ; 30 27996-28009.[citado 2024 out. 20 ] Available from: https://doi.org/10.1007/s11356-022-24071-9Vancouver
Santos SG, Souza MCO, Barbosa Junior F, Prodocimo MM, Marcondes FR, Almeida W, Cestari MM, Souza-Bastos LR, Martino-Andrade AJ, Guiloski IC. Evaluation of the toxicity of di-iso-pentyl-phthalate (DiPeP) using the fish Danio rerio as an experimental model [Internet]. Environmental Science and Pollution Research. 2022 ; 30 27996-28009.[citado 2024 out. 20 ] Available from: https://doi.org/10.1007/s11356-022-24071-9