ReP USP - Resultado da busca

Filtros : "COMPOSTOS FENÓLICOS" "Natural Product Research" Removido: "SILVA, CARLOS HENRIQUE TOMICH DE PAULA DA" Limpar

Filtros

Autores USP
- alencar, severino matias de (~1)
- lopes, norberto peporine (~1)
- tomaz, jose carlos (~1)
Ano de publicação
- 2020 (~1)
- 2017 (~1)
Assuntos
- compostos fenólicos (2)
- abelhas (1)
- agentes antimicrobianos (1)
- antioxidantes (1)
- metabólitos secundários (1)

Artigo de periodico
Determination of phenolic compounds, in vitro antioxidant activity and characterization of secondary metabolites in different parts of Passiflora cincinnata by HPLC-DAD-MS/MS analysis (2020)
Leal, Ana Ediléia Barbosa Pereira; Oliveira, Ana Paula de; Santos, Raira Feitosa dos; Soares, Juliana Mikaelly Dias; Lavor, Erica Martins de; Pontes, Michelle Cruz; Lima, Julianeli Tolentino de; Santos, Alan Diego da Conceição; Tomaz, José Carlos; Oliveira, Gibson Gomes de; Carnevale Neto, Fausto; Lopes, Norberto Peporine ; Rolim, Larissa Araújo; Almeida, Jackson Roberto Guedes da Silva
Fonte: Natural Product Research. Unidade: FCFRP
Assuntos: COMPOSTOS FENÓLICOS, ANTIOXIDANTES, METABÓLITOS SECUNDÁRIOS, PRODUTOS NATURAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LEAL, Ana Ediléia Barbosa Pereira et al. Determination of phenolic compounds, in vitro antioxidant activity and characterization of secondary metabolites in different parts of Passiflora cincinnata by HPLC-DAD-MS/MS analysis. Natural Product Research, v. 34, n. 7, p. 995-1001, 2020Tradução . . Disponível em: https://doi.org/10.1080/14786419.2018.1548445. Acesso em: 02 nov. 2024.
APA
Leal, A. E. B. P., Oliveira, A. P. de, Santos, R. F. dos, Soares, J. M. D., Lavor, E. M. de, Pontes, M. C., et al. (2020). Determination of phenolic compounds, in vitro antioxidant activity and characterization of secondary metabolites in different parts of Passiflora cincinnata by HPLC-DAD-MS/MS analysis. Natural Product Research, 34( 7), 995-1001. doi:10.1080/14786419.2018.1548445
NLM
Leal AEBP, Oliveira AP de, Santos RF dos, Soares JMD, Lavor EM de, Pontes MC, Lima JT de, Santos AD da C, Tomaz JC, Oliveira GG de, Carnevale Neto F, Lopes NP, Rolim LA, Almeida JRG da S. Determination of phenolic compounds, in vitro antioxidant activity and characterization of secondary metabolites in different parts of Passiflora cincinnata by HPLC-DAD-MS/MS analysis [Internet]. Natural Product Research. 2020 ; 34( 7): 995-1001.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1080/14786419.2018.1548445
Vancouver
Leal AEBP, Oliveira AP de, Santos RF dos, Soares JMD, Lavor EM de, Pontes MC, Lima JT de, Santos AD da C, Tomaz JC, Oliveira GG de, Carnevale Neto F, Lopes NP, Rolim LA, Almeida JRG da S. Determination of phenolic compounds, in vitro antioxidant activity and characterization of secondary metabolites in different parts of Passiflora cincinnata by HPLC-DAD-MS/MS analysis [Internet]. Natural Product Research. 2020 ; 34( 7): 995-1001.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1080/14786419.2018.1548445
Artigo de periodico
The effect of seasons on Brazilian red propolis and its botanical source: chemical composition and antibacterial activity (2017)
Bueno-Silva, Bruno; Marsola, Alexandre; Ikegaki, Masaharu; Alencar, Severino Matias de; Rosalen, Pedro L
Fonte: Natural Product Research. Unidade: ESALQ
Assuntos: ABELHAS, AGENTES ANTIMICROBIANOS, COMPOSTOS FENÓLICOS, PRÓPOLIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BUENO-SILVA, Bruno et al. The effect of seasons on Brazilian red propolis and its botanical source: chemical composition and antibacterial activity. Natural Product Research, v. 31, n. 11, p. 1318-1324, 2017Tradução . . Disponível em: https://doi.org/10.1080/14786419.2016.1239088. Acesso em: 02 nov. 2024.
APA
Bueno-Silva, B., Marsola, A., Ikegaki, M., Alencar, S. M. de, & Rosalen, P. L. (2017). The effect of seasons on Brazilian red propolis and its botanical source: chemical composition and antibacterial activity. Natural Product Research, 31( 11), 1318-1324. doi:10.1080/14786419.2016.1239088
NLM
Bueno-Silva B, Marsola A, Ikegaki M, Alencar SM de, Rosalen PL. The effect of seasons on Brazilian red propolis and its botanical source: chemical composition and antibacterial activity [Internet]. Natural Product Research. 2017 ; 31( 11): 1318-1324.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1080/14786419.2016.1239088
Vancouver
Bueno-Silva B, Marsola A, Ikegaki M, Alencar SM de, Rosalen PL. The effect of seasons on Brazilian red propolis and its botanical source: chemical composition and antibacterial activity [Internet]. Natural Product Research. 2017 ; 31( 11): 1318-1324.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1080/14786419.2016.1239088

Biblioteca Digital de Produção Intelectual da Universidade de São Paulo 2012 - 2024