Determination of anions, cations, and sugars in coconut water by capillary electrophoresis (2005)
Source: Journal of the Brazilian Chemical Society. Unidade: IQ
Subjects: ELETROFORESE (MÉTODO DE SEPARAÇÃO), QUÍMICA ANALÍTICA, ÁGUA, COCO
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RICHTER, Eduardo Mathias et al. Determination of anions, cations, and sugars in coconut water by capillary electrophoresis. Journal of the Brazilian Chemical Society, v. 16, n. 6A, p. 1134-1139, 2005Tradução . . Disponível em: https://doi.org/10.1590/s0103-50532005000700008. Acesso em: 03 out. 2024.APA
Richter, E. M., Jesus, D. P. de, Muñoz, R. A. A., Lago, C. L. do, & Angnes, L. (2005). Determination of anions, cations, and sugars in coconut water by capillary electrophoresis. Journal of the Brazilian Chemical Society, 16( 6A), 1134-1139. doi:10.1590/s0103-50532005000700008NLM
Richter EM, Jesus DP de, Muñoz RAA, Lago CL do, Angnes L. Determination of anions, cations, and sugars in coconut water by capillary electrophoresis [Internet]. Journal of the Brazilian Chemical Society. 2005 ; 16( 6A): 1134-1139.[citado 2024 out. 03 ] Available from: https://doi.org/10.1590/s0103-50532005000700008Vancouver
Richter EM, Jesus DP de, Muñoz RAA, Lago CL do, Angnes L. Determination of anions, cations, and sugars in coconut water by capillary electrophoresis [Internet]. Journal of the Brazilian Chemical Society. 2005 ; 16( 6A): 1134-1139.[citado 2024 out. 03 ] Available from: https://doi.org/10.1590/s0103-50532005000700008