Source: Scientia Agricola. Unidade: ESALQ
Subjects: GADO ZEBU, NUTRIÇÃO ANIMAL, BOVINOCULTURA DE CORTE
ABNT
LANNA, D P D et al. Estimation of carcass and empty body composition of zebu bulls using the composition of rib cuts. Scientia Agricola, v. 52, n. ja/abr. 1995, p. 189-97, 1995Tradução . . Disponível em: https://doi.org/10.1590/s0103-90161995000100032. Acesso em: 03 nov. 2024.APA
Lanna, D. P. D., Boin, C., Alleoni, G. F., & Leme, P. R. (1995). Estimation of carcass and empty body composition of zebu bulls using the composition of rib cuts. Scientia Agricola, 52( ja/abr. 1995), 189-97. doi:10.1590/s0103-90161995000100032NLM
Lanna DPD, Boin C, Alleoni GF, Leme PR. Estimation of carcass and empty body composition of zebu bulls using the composition of rib cuts [Internet]. Scientia Agricola. 1995 ;52( ja/abr. 1995): 189-97.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1590/s0103-90161995000100032Vancouver
Lanna DPD, Boin C, Alleoni GF, Leme PR. Estimation of carcass and empty body composition of zebu bulls using the composition of rib cuts [Internet]. Scientia Agricola. 1995 ;52( ja/abr. 1995): 189-97.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1590/s0103-90161995000100032