Carvalho, Flávia Giolo de 
; Fisher, Mitchell Garant; Thornley, Todd T.; Roemer, Karen; Pritchett, Robert; Freitas, Ellen Cristini de ; Pritchett, Kelly
Source: Nutrition. Unidade: EEFERP
Subjects: RUGBY, BIOMARCADORES, MÚSCULO ESQUELÉTICO, ESTRESSE OXIDATIVO, ATLETAS
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CARVALHO, Flávia Giolo de et al. Cocoa flavanol effects on markers of oxidative stress and recovery after muscle damage protocol in elite rugby players. Nutrition, v. 62, p. 47-51, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.nut.2018.10.035. Acesso em: 13 nov. 2024.APA
Carvalho, F. G. de, Fisher, M. G., Thornley, T. T., Roemer, K., Pritchett, R., Freitas, E. C. de, & Pritchett, K. (2019). Cocoa flavanol effects on markers of oxidative stress and recovery after muscle damage protocol in elite rugby players. Nutrition, 62, 47-51. doi:10.1016/j.nut.2018.10.035NLM
Carvalho FG de, Fisher MG, Thornley TT, Roemer K, Pritchett R, Freitas EC de, Pritchett K. Cocoa flavanol effects on markers of oxidative stress and recovery after muscle damage protocol in elite rugby players [Internet]. Nutrition. 2019 ; 62 47-51.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1016/j.nut.2018.10.035Vancouver
Carvalho FG de, Fisher MG, Thornley TT, Roemer K, Pritchett R, Freitas EC de, Pritchett K. Cocoa flavanol effects on markers of oxidative stress and recovery after muscle damage protocol in elite rugby players [Internet]. Nutrition. 2019 ; 62 47-51.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1016/j.nut.2018.10.035
