Scholtz, M M; McManus, Concepta Margaret; Leeuw, K-J; Louvandini, Helder 
; Seixas, L; Melo, C B de; Theunissen, A; Neser, F W C
Source: Natural Science. Unidade: CENA
Subjects: ADAPTAÇÃO ANIMAL, AQUECIMENTO GLOBAL (EFEITOS), CARNES E DERIVADOS (PRODUÇÃO)
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SCHOLTZ, M M et al. The effect of global warming on beef production in developing countries of the southern hemisphere. Natural Science, v. 5, n. 1A, p. 106-119, 2013Tradução . . Disponível em: https://doi.org/10.4236/ns.2013.51a017. Acesso em: 18 fev. 2026.APA
Scholtz, M. M., McManus, C. M., Leeuw, K. -J., Louvandini, H., Seixas, L., Melo, C. B. de, et al. (2013). The effect of global warming on beef production in developing countries of the southern hemisphere. Natural Science, 5( 1A), 106-119. doi:10.4236/ns.2013.51a017NLM
Scholtz MM, McManus CM, Leeuw K-J, Louvandini H, Seixas L, Melo CB de, Theunissen A, Neser FWC. The effect of global warming on beef production in developing countries of the southern hemisphere [Internet]. Natural Science. 2013 ; 5( 1A): 106-119.[citado 2026 fev. 18 ] Available from: https://doi.org/10.4236/ns.2013.51a017Vancouver
Scholtz MM, McManus CM, Leeuw K-J, Louvandini H, Seixas L, Melo CB de, Theunissen A, Neser FWC. The effect of global warming on beef production in developing countries of the southern hemisphere [Internet]. Natural Science. 2013 ; 5( 1A): 106-119.[citado 2026 fev. 18 ] Available from: https://doi.org/10.4236/ns.2013.51a017
