Economic feasibility of hay enriched extruded production as a complete diet for equine (2016)
Source: Brazilian Journal of Veterinary Research and Animal Science. Unidade: FMVZ
Subjects: DIETA ANIMAL (ASPECTOS ECONÔMICOS), FENO, EXTRUSÃO, EQUINOS
ABNT
FELTRE, Kátia et al. Economic feasibility of hay enriched extruded production as a complete diet for equine. Brazilian Journal of Veterinary Research and Animal Science, v. 53, n. 1, p. 55-59, 2016Tradução . . Disponível em: https://doi.org/10.11606/issn.1678-4456.v53i1p55-59. Acesso em: 22 ago. 2024.APA
Feltre, K., Palagi, M. A. F., Gameiro, A. H., Wajnsztejn, H., & Gobesso, A. A. de O. (2016). Economic feasibility of hay enriched extruded production as a complete diet for equine. Brazilian Journal of Veterinary Research and Animal Science, 53( 1), 55-59. doi:10.11606/issn.1678-4456.v53i1p55-59NLM
Feltre K, Palagi MAF, Gameiro AH, Wajnsztejn H, Gobesso AA de O. Economic feasibility of hay enriched extruded production as a complete diet for equine [Internet]. Brazilian Journal of Veterinary Research and Animal Science. 2016 ; 53( 1): 55-59.[citado 2024 ago. 22 ] Available from: https://doi.org/10.11606/issn.1678-4456.v53i1p55-59Vancouver
Feltre K, Palagi MAF, Gameiro AH, Wajnsztejn H, Gobesso AA de O. Economic feasibility of hay enriched extruded production as a complete diet for equine [Internet]. Brazilian Journal of Veterinary Research and Animal Science. 2016 ; 53( 1): 55-59.[citado 2024 ago. 22 ] Available from: https://doi.org/10.11606/issn.1678-4456.v53i1p55-59