Biflavonoids from Araucaria angustifolia protect against DNA UV-induced damage (2009)
Fonte: Phytochemistry. Unidade: IQ
Assuntos: FLAVONÓIDES, BIOQUÍMICA, RADIAÇÃO ULTRAVIOLETA
ABNT
YAMAGUCHI, Lydia Fumiko e KATO, Massuo Jorge e DI MASCIO, Paolo. Biflavonoids from Araucaria angustifolia protect against DNA UV-induced damage. Phytochemistry, v. 70, n. 5, p. 615-620, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.phytochem.2009.03.003. Acesso em: 22 ago. 2024.APA
Yamaguchi, L. F., Kato, M. J., & Di Mascio, P. (2009). Biflavonoids from Araucaria angustifolia protect against DNA UV-induced damage. Phytochemistry, 70( 5), 615-620. doi:10.1016/j.phytochem.2009.03.003NLM
Yamaguchi LF, Kato MJ, Di Mascio P. Biflavonoids from Araucaria angustifolia protect against DNA UV-induced damage [Internet]. Phytochemistry. 2009 ; 70( 5): 615-620.[citado 2024 ago. 22 ] Available from: https://doi.org/10.1016/j.phytochem.2009.03.003Vancouver
Yamaguchi LF, Kato MJ, Di Mascio P. Biflavonoids from Araucaria angustifolia protect against DNA UV-induced damage [Internet]. Phytochemistry. 2009 ; 70( 5): 615-620.[citado 2024 ago. 22 ] Available from: https://doi.org/10.1016/j.phytochem.2009.03.003