Filtros : "Indexado no BIOSIS Previews" "Pessoa Junior, Adalberto" Removidos: "FeSBE" "2020" "FO" "IEB" Limpar

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  • Source: Biochemical Engineering Journal. Unidade: FCF

    Subjects: FERMENTAÇÃO, BIOQUÍMICA

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    • ABNT

      MARQUES, Daniela de Araújo Viana et al. Comparison of oxygen mass transfer coefficient in simple ans extractive fermentation systems. Biochemical Engineering Journal, v. 47, n. 1-3, p. 122-126, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.bej.2009.07.015. Acesso em: 15 nov. 2024.
    • APA

      Marques, D. de A. V., Torres, B. R., Porto, A. L. F., Pessoa Junior, A., & Converti, A. (2009). Comparison of oxygen mass transfer coefficient in simple ans extractive fermentation systems. Biochemical Engineering Journal, 47( 1-3), 122-126. doi:10.1016/j.bej.2009.07.015
    • NLM

      Marques D de AV, Torres BR, Porto ALF, Pessoa Junior A, Converti A. Comparison of oxygen mass transfer coefficient in simple ans extractive fermentation systems [Internet]. Biochemical Engineering Journal. 2009 ; 47( 1-3): 122-126.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1016/j.bej.2009.07.015
    • Vancouver

      Marques D de AV, Torres BR, Porto ALF, Pessoa Junior A, Converti A. Comparison of oxygen mass transfer coefficient in simple ans extractive fermentation systems [Internet]. Biochemical Engineering Journal. 2009 ; 47( 1-3): 122-126.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1016/j.bej.2009.07.015
  • Source: Journal of Industrial Microbiology & Biotechnology. Unidade: FCF

    Subjects: CANDIDA, BIOTECNOLOGIA (PROCESSOS QUÍMICOS)

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    • ABNT

      GURPILHARES, Daniela de Borba et al. The behavior of key enzymes of xylose metabolism on the xylitol production by Candida guilliermondii grown in hemicellulosic hydrolysate. Journal of Industrial Microbiology & Biotechnology, v. 36, n. 1, p. 87-93, 2009Tradução . . Disponível em: https://doi.org/10.1007/s10295-008-0475-x. Acesso em: 15 nov. 2024.
    • APA

      Gurpilhares, D. de B., Hasmann, F. A., Pessoa Junior, A., & Roberto, I. C. (2009). The behavior of key enzymes of xylose metabolism on the xylitol production by Candida guilliermondii grown in hemicellulosic hydrolysate. Journal of Industrial Microbiology & Biotechnology, 36( 1), 87-93. doi:10.1007/s10295-008-0475-x
    • NLM

      Gurpilhares D de B, Hasmann FA, Pessoa Junior A, Roberto IC. The behavior of key enzymes of xylose metabolism on the xylitol production by Candida guilliermondii grown in hemicellulosic hydrolysate [Internet]. Journal of Industrial Microbiology & Biotechnology. 2009 ; 36( 1): 87-93.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1007/s10295-008-0475-x
    • Vancouver

      Gurpilhares D de B, Hasmann FA, Pessoa Junior A, Roberto IC. The behavior of key enzymes of xylose metabolism on the xylitol production by Candida guilliermondii grown in hemicellulosic hydrolysate [Internet]. Journal of Industrial Microbiology & Biotechnology. 2009 ; 36( 1): 87-93.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1007/s10295-008-0475-x
  • Source: Journal of Chemical Technology and Biotechnology. Unidade: FCF

    Subjects: EXTRAÇÃO DE LÍQUIDOS, BIOTECNOLOGIA

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      MAZZOLA, Priscila Gava et al. Liquid-liquid extraction of biomolecules: an overview and update of the main techniques. Journal of Chemical Technology and Biotechnology, v. 83, n. 2, p. 143-157, 2008Tradução . . Disponível em: https://doi.org/10.1002/jctb.1794. Acesso em: 15 nov. 2024.
    • APA

      Mazzola, P. G., Lopes, A. M., Hasmann, F. A., Jozala, A. F., Vessoni Penna, T. C., Magalhães, P. de O. e, et al. (2008). Liquid-liquid extraction of biomolecules: an overview and update of the main techniques. Journal of Chemical Technology and Biotechnology, 83( 2), 143-157. doi:10.1002/jctb.1794
    • NLM

      Mazzola PG, Lopes AM, Hasmann FA, Jozala AF, Vessoni Penna TC, Magalhães P de O e, Rangel-Yagui C de O, Pessoa Junior A. Liquid-liquid extraction of biomolecules: an overview and update of the main techniques [Internet]. Journal of Chemical Technology and Biotechnology. 2008 ;83( 2): 143-157.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1002/jctb.1794
    • Vancouver

      Mazzola PG, Lopes AM, Hasmann FA, Jozala AF, Vessoni Penna TC, Magalhães P de O e, Rangel-Yagui C de O, Pessoa Junior A. Liquid-liquid extraction of biomolecules: an overview and update of the main techniques [Internet]. Journal of Chemical Technology and Biotechnology. 2008 ;83( 2): 143-157.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1002/jctb.1794
  • Source: Journal of Chemical Technology and Biotechnology. Unidade: FCF

    Subjects: BIOTECNOLOGIA, EXTRAÇÃO DE LÍQUIDOS

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      HASMANN, Francislene Andréia et al. Aqueous two-phase extraction using thermoseparating copolymer: a new system for phenolic compounds removal from hemicelullosic hydrolysate. Journal of Chemical Technology and Biotechnology, v. 83, n. 2, p. 167-173, 2008Tradução . . Disponível em: https://doi.org/10.1002/jctb.1779. Acesso em: 15 nov. 2024.
    • APA

      Hasmann, F. A., Santos, V. de C., Gurpilhares, D. de B., Pessoa Junior, A., & Roberto, I. C. (2008). Aqueous two-phase extraction using thermoseparating copolymer: a new system for phenolic compounds removal from hemicelullosic hydrolysate. Journal of Chemical Technology and Biotechnology, 83( 2), 167-173. doi:10.1002/jctb.1779
    • NLM

      Hasmann FA, Santos V de C, Gurpilhares D de B, Pessoa Junior A, Roberto IC. Aqueous two-phase extraction using thermoseparating copolymer: a new system for phenolic compounds removal from hemicelullosic hydrolysate [Internet]. Journal of Chemical Technology and Biotechnology. 2008 ;83( 2): 167-173.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1002/jctb.1779
    • Vancouver

      Hasmann FA, Santos V de C, Gurpilhares D de B, Pessoa Junior A, Roberto IC. Aqueous two-phase extraction using thermoseparating copolymer: a new system for phenolic compounds removal from hemicelullosic hydrolysate [Internet]. Journal of Chemical Technology and Biotechnology. 2008 ;83( 2): 167-173.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1002/jctb.1779
  • Source: Journal of Chemical Technology and Biotechnology. Unidade: FCF

    Subjects: LACTOCOCCUS, LEITE, MICROBIOLOGIA DE ALIMENTOS

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    • ABNT

      ARAUZ, Luciana Juncioni de et al. Nisin expression production from Lactococcus lactis in milk whey medium. Journal of Chemical Technology and Biotechnology, v. 83, n. 3, p. 325-328, 2008Tradução . . Disponível em: https://doi.org/10.1002/jctb.1813. Acesso em: 15 nov. 2024.
    • APA

      Arauz, L. J. de, Jozala, A. F., Pinheiro, G. S., Mazzola, P. G., Pessoa Junior, A., & Vessoni Penna, T. C. (2008). Nisin expression production from Lactococcus lactis in milk whey medium. Journal of Chemical Technology and Biotechnology, 83( 3), 325-328. doi:10.1002/jctb.1813
    • NLM

      Arauz LJ de, Jozala AF, Pinheiro GS, Mazzola PG, Pessoa Junior A, Vessoni Penna TC. Nisin expression production from Lactococcus lactis in milk whey medium [Internet]. Journal of Chemical Technology and Biotechnology. 2008 ;83( 3): 325-328.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1002/jctb.1813
    • Vancouver

      Arauz LJ de, Jozala AF, Pinheiro GS, Mazzola PG, Pessoa Junior A, Vessoni Penna TC. Nisin expression production from Lactococcus lactis in milk whey medium [Internet]. Journal of Chemical Technology and Biotechnology. 2008 ;83( 3): 325-328.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1002/jctb.1813

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