The pathogenic properties of a novel and conserved gene product, kerV, in proteobacteria (2009)
Assuntos: VIRULÊNCIA, ANTIBIÓTICOS
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AN, Dingding et al. The pathogenic properties of a novel and conserved gene product, kerV, in proteobacteria. PLOS ONE, v. 4, n. 9, p. 1-7, 2009Tradução . . Acesso em: 17 nov. 2024.APA
An, D., Apidianakis, Y., Boechat, A. L., Baldini, R. L., Goumnerov, B. C., & Rahme, L. G. (2009). The pathogenic properties of a novel and conserved gene product, kerV, in proteobacteria. PLOS ONE, 4( 9), 1-7.NLM
An D, Apidianakis Y, Boechat AL, Baldini RL, Goumnerov BC, Rahme LG. The pathogenic properties of a novel and conserved gene product, kerV, in proteobacteria. PLOS ONE. 2009 ; 4( 9): 1-7.[citado 2024 nov. 17 ]Vancouver
An D, Apidianakis Y, Boechat AL, Baldini RL, Goumnerov BC, Rahme LG. The pathogenic properties of a novel and conserved gene product, kerV, in proteobacteria. PLOS ONE. 2009 ; 4( 9): 1-7.[citado 2024 nov. 17 ]