Source: Química Nova. Unidade: IQ
Subjects: ANTIOXIDANTES, LUMINESCÊNCIA
ABNT
OLIVEIRA, Sandro de et al. Evaluation of antiradical assays used in determining the antioxidant capacity of pure compounds and plant extracts. Química Nova, v. 37, n. 3, p. 497-503, 2014Tradução . . Disponível em: https://doi.org/10.5935/0100-4042.20140076. Acesso em: 12 out. 2024.APA
Oliveira, S. de, Souza, G. A. de, Eckert, C. R., Silva, T. A., Sobral, E. S., Fávero, O. A., et al. (2014). Evaluation of antiradical assays used in determining the antioxidant capacity of pure compounds and plant extracts. Química Nova, 37( 3), 497-503. doi:10.5935/0100-4042.20140076NLM
Oliveira S de, Souza GA de, Eckert CR, Silva TA, Sobral ES, Fávero OA, Ferreira MJP, Romoff P, Baader WJ. Evaluation of antiradical assays used in determining the antioxidant capacity of pure compounds and plant extracts [Internet]. Química Nova. 2014 ; 37( 3): 497-503.[citado 2024 out. 12 ] Available from: https://doi.org/10.5935/0100-4042.20140076Vancouver
Oliveira S de, Souza GA de, Eckert CR, Silva TA, Sobral ES, Fávero OA, Ferreira MJP, Romoff P, Baader WJ. Evaluation of antiradical assays used in determining the antioxidant capacity of pure compounds and plant extracts [Internet]. Química Nova. 2014 ; 37( 3): 497-503.[citado 2024 out. 12 ] Available from: https://doi.org/10.5935/0100-4042.20140076