Filtros : " GRU025" "FCF003" Removidos: "Clínica Cirúrgica" "Mancini Filho, Jorge" "Zugaib, Marcelo" "FCF-FBA" "bn" Limpar

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  • Fonte: Science of The Total Environment. Unidades: FCF, CENA

    Assuntos: ALGAS, ECOSSISTEMAS

    Acesso à fonteDOIComo citar
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    • ABNT

      CAMPOS, Thaíssa Giovanna Valverde et al. New records on toxic cyanobacteria from Brazil: exploring their occurrence and geography. Science of The Total Environment, v. 931, p. 1-14 art. 172689, 2024Tradução . . Disponível em: https://dx.doi.org/10.1016/j.scitotenv.2024.172689. Acesso em: 03 nov. 2024.
    • APA

      Campos, T. G. V., Gama, W. A., Geraldes, V., Yoon, J., Crnkovic, C. M., Pinto, E., & Jacinavicius, F. R. (2024). New records on toxic cyanobacteria from Brazil: exploring their occurrence and geography. Science of The Total Environment, 931, 1-14 art. 172689. doi:10.1016/j.scitotenv.2024.172689
    • NLM

      Campos TGV, Gama WA, Geraldes V, Yoon J, Crnkovic CM, Pinto E, Jacinavicius FR. New records on toxic cyanobacteria from Brazil: exploring their occurrence and geography [Internet]. Science of The Total Environment. 2024 ; 931 1-14 art. 172689.[citado 2024 nov. 03 ] Available from: https://dx.doi.org/10.1016/j.scitotenv.2024.172689
    • Vancouver

      Campos TGV, Gama WA, Geraldes V, Yoon J, Crnkovic CM, Pinto E, Jacinavicius FR. New records on toxic cyanobacteria from Brazil: exploring their occurrence and geography [Internet]. Science of The Total Environment. 2024 ; 931 1-14 art. 172689.[citado 2024 nov. 03 ] Available from: https://dx.doi.org/10.1016/j.scitotenv.2024.172689
  • Fonte: Chemical Engineering Technology. Unidades: FCF, IQ

    Assuntos: NITRILAS, SOLUÇÕES AQUOSAS, CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA, DESTILAÇÃO

    Acesso à fonteDOIComo citar
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    • ABNT

      AMORIM, Patrícia Mendonça da Silva et al. Acetonitrile recovery by distillation techniques Combined with salting-out or sugaring-out in tandem. Chemical Engineering Technology, v. 44, n. 4, p. 639–647, 2021Tradução . . Disponível em: https://doi.org/10.1002/ceat.202000584. Acesso em: 03 nov. 2024.
    • APA

      Amorim, P. M. da S., Di Vitta, P. B., Converti, A., & Oliveira, R. P. de S. (2021). Acetonitrile recovery by distillation techniques Combined with salting-out or sugaring-out in tandem. Chemical Engineering Technology, 44( 4), 639–647. doi:10.1002/ceat.202000584
    • NLM

      Amorim PM da S, Di Vitta PB, Converti A, Oliveira RP de S. Acetonitrile recovery by distillation techniques Combined with salting-out or sugaring-out in tandem [Internet]. Chemical Engineering Technology. 2021 ; 44( 4): 639–647.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1002/ceat.202000584
    • Vancouver

      Amorim PM da S, Di Vitta PB, Converti A, Oliveira RP de S. Acetonitrile recovery by distillation techniques Combined with salting-out or sugaring-out in tandem [Internet]. Chemical Engineering Technology. 2021 ; 44( 4): 639–647.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1002/ceat.202000584
  • Fonte: Brazilian Journal of Pharmaceutical Sciences. Unidades: FCF, ICB

    Assuntos: LIPÍDEOS, CICATRIZAÇÃO

    Acesso à fonteAcesso à fonteDOIComo citar
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    • ABNT

      RACT, Juliana Neves Rodrigues et al. Production of vegetable oil blends and structured lipids and their effect on wound healing. Brazilian Journal of Pharmaceutical Sciences, v. 51, n. 2, p. 415-427, 2015Tradução . . Disponível em: https://doi.org/10.1590/s1984-82502015000200019. Acesso em: 03 nov. 2024.
    • APA

      Ract, J. N. R., Soares, F. A. S. de M., Rodrigues, H. G., Bortolon, J. R., Murata, G. M., Gonçalves, M. I. de A., et al. (2015). Production of vegetable oil blends and structured lipids and their effect on wound healing. Brazilian Journal of Pharmaceutical Sciences, 51( 2), 415-427. doi:10.1590/s1984-82502015000200019
    • NLM

      Ract JNR, Soares FAS de M, Rodrigues HG, Bortolon JR, Murata GM, Gonçalves MI de A, Hatanaka E, Curi R, Gioielli LA. Production of vegetable oil blends and structured lipids and their effect on wound healing [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2015 ; 51( 2): 415-427.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1590/s1984-82502015000200019
    • Vancouver

      Ract JNR, Soares FAS de M, Rodrigues HG, Bortolon JR, Murata GM, Gonçalves MI de A, Hatanaka E, Curi R, Gioielli LA. Production of vegetable oil blends and structured lipids and their effect on wound healing [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2015 ; 51( 2): 415-427.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1590/s1984-82502015000200019
  • Fonte: Brazilian Journal of Food Technology. Unidade: FCF

    Assuntos: CACAU, CHOCOLATE, REOLOGIA

    Acesso à fonteComo citar
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    • ABNT

      LEITE, Paula Bacelar et al. Rheological study of chocolates made with different cocoa (Theobroma cacao L.) varieties. Brazilian Journal of Food Technology, v. 16, n. 3, p. 192-197, 2013Tradução . . Disponível em: http://www.scielo.br/pdf/bjft/v16n3/a04v16n3.pdf. Acesso em: 03 nov. 2024.
    • APA

      Leite, P. B., Lannes, S. C. da S., Rodrigues, A. M., Soares, F. A. S. de M., Soares, S. E., & Bispo, E. da S. (2013). Rheological study of chocolates made with different cocoa (Theobroma cacao L.) varieties. Brazilian Journal of Food Technology, 16( 3), 192-197. Recuperado de http://www.scielo.br/pdf/bjft/v16n3/a04v16n3.pdf
    • NLM

      Leite PB, Lannes SC da S, Rodrigues AM, Soares FAS de M, Soares SE, Bispo E da S. Rheological study of chocolates made with different cocoa (Theobroma cacao L.) varieties [Internet]. Brazilian Journal of Food Technology. 2013 ; 16( 3): 192-197.[citado 2024 nov. 03 ] Available from: http://www.scielo.br/pdf/bjft/v16n3/a04v16n3.pdf
    • Vancouver

      Leite PB, Lannes SC da S, Rodrigues AM, Soares FAS de M, Soares SE, Bispo E da S. Rheological study of chocolates made with different cocoa (Theobroma cacao L.) varieties [Internet]. Brazilian Journal of Food Technology. 2013 ; 16( 3): 192-197.[citado 2024 nov. 03 ] Available from: http://www.scielo.br/pdf/bjft/v16n3/a04v16n3.pdf
  • Fonte: Bioorganic & Medicinal Chemistry. Unidade: FCF

    Assuntos: TRYPANOSOMA CRUZI, CANDIDA ALBICANS, ANTIFÚNGICOS

    Acesso à fonteDOIComo citar
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    • ABNT

      ISHII, Marina et al. Synthesis, molecular modeling and preliminary biological evaluation of a set of 3-acetyl-2,5-disubstituted-2,3-dihydro-1,3,4-oxadiazole as potential antibacterial, anti-Trypanosoma cruzi and antifungal agents. Bioorganic & Medicinal Chemistry, v. 19, n. 21, p. 6292-6301, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.bmc.2011.09.009. Acesso em: 03 nov. 2024.
    • APA

      Ishii, M., Jorge, S. D., Oliveira, A. A. de, Palace-Berl, F., Sonehara, I. Y., Pasqualoto, K. F. M., & Tavares, L. C. (2011). Synthesis, molecular modeling and preliminary biological evaluation of a set of 3-acetyl-2,5-disubstituted-2,3-dihydro-1,3,4-oxadiazole as potential antibacterial, anti-Trypanosoma cruzi and antifungal agents. Bioorganic & Medicinal Chemistry, 19( 21), 6292-6301. doi:10.1016/j.bmc.2011.09.009
    • NLM

      Ishii M, Jorge SD, Oliveira AA de, Palace-Berl F, Sonehara IY, Pasqualoto KFM, Tavares LC. Synthesis, molecular modeling and preliminary biological evaluation of a set of 3-acetyl-2,5-disubstituted-2,3-dihydro-1,3,4-oxadiazole as potential antibacterial, anti-Trypanosoma cruzi and antifungal agents [Internet]. Bioorganic & Medicinal Chemistry. 2011 ; 19( 21): 6292-6301.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1016/j.bmc.2011.09.009
    • Vancouver

      Ishii M, Jorge SD, Oliveira AA de, Palace-Berl F, Sonehara IY, Pasqualoto KFM, Tavares LC. Synthesis, molecular modeling and preliminary biological evaluation of a set of 3-acetyl-2,5-disubstituted-2,3-dihydro-1,3,4-oxadiazole as potential antibacterial, anti-Trypanosoma cruzi and antifungal agents [Internet]. Bioorganic & Medicinal Chemistry. 2011 ; 19( 21): 6292-6301.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1016/j.bmc.2011.09.009

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