Debortoli, Elísio de Camargo 
; Monteiro, Alda Lucia Gomes ; Gameiro, Augusto Hauber
Source: Archives of Veterinary Science. Unidade: FMVZ
Subjects: OVINOCULTURA, PECUÁRIA DE CORTE, SISTEMAS DE PRODUÇÃO, PARANÁ
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DEBORTOLI, Elísio de Camargo e MONTEIRO, Alda Lucia Gomes e GAMEIRO, Augusto Hauber. Socioeconomic and technological characterization of meat sheep production systems in the State of Paraná, Brazil. Archives of Veterinary Science, v. 27, n. 2, p. 37-53, 2022Tradução . . Disponível em: https://doi.org/10.5380/avs.v27i2.82795. Acesso em: 25 fev. 2026.APA
Debortoli, E. de C., Monteiro, A. L. G., & Gameiro, A. H. (2022). Socioeconomic and technological characterization of meat sheep production systems in the State of Paraná, Brazil. Archives of Veterinary Science, 27( 2), 37-53. doi:10.5380/avs.v27i2.82795NLM
Debortoli E de C, Monteiro ALG, Gameiro AH. Socioeconomic and technological characterization of meat sheep production systems in the State of Paraná, Brazil [Internet]. Archives of Veterinary Science. 2022 ; 27( 2): 37-53.[citado 2026 fev. 25 ] Available from: https://doi.org/10.5380/avs.v27i2.82795Vancouver
Debortoli E de C, Monteiro ALG, Gameiro AH. Socioeconomic and technological characterization of meat sheep production systems in the State of Paraná, Brazil [Internet]. Archives of Veterinary Science. 2022 ; 27( 2): 37-53.[citado 2026 fev. 25 ] Available from: https://doi.org/10.5380/avs.v27i2.82795
