Source: Archives of Animal Nutrition. Unidade: FMVZ
Subjects: ÁCIDOS GRAXOS, BOVINOS LEITEIROS, DIGESTIBILIDADE, SUPLEMENTOS ALIMENTARES PARA ANIMAIS
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MARTINELLI, Ana Carolina Freitas et al. Dietary supplementation of calcium salts of palm oil or an encapsulated fat on nutrient digestibility, performance, and milk fatty acid profile in dairy cows. Archives of Animal Nutrition, v. 79, n. 2, p. 139-154, 2025Tradução . . Disponível em: https://doi.org/10.1080/1745039X.2025.2542145. Acesso em: 14 fev. 2026.APA
Martinelli, A. C. F., Grigoletto, N. T. S., Chesini, R. G., Sbaralho, O. P., Ribeiro, J. N., Silva, G. G. da, et al. (2025). Dietary supplementation of calcium salts of palm oil or an encapsulated fat on nutrient digestibility, performance, and milk fatty acid profile in dairy cows. Archives of Animal Nutrition, 79( 2), 139-154. doi:10.1080/1745039X.2025.2542145NLM
Martinelli ACF, Grigoletto NTS, Chesini RG, Sbaralho OP, Ribeiro JN, Silva GG da, Takiya CS, Rennó FP. Dietary supplementation of calcium salts of palm oil or an encapsulated fat on nutrient digestibility, performance, and milk fatty acid profile in dairy cows [Internet]. Archives of Animal Nutrition. 2025 ; 79( 2): 139-154.[citado 2026 fev. 14 ] Available from: https://doi.org/10.1080/1745039X.2025.2542145Vancouver
Martinelli ACF, Grigoletto NTS, Chesini RG, Sbaralho OP, Ribeiro JN, Silva GG da, Takiya CS, Rennó FP. Dietary supplementation of calcium salts of palm oil or an encapsulated fat on nutrient digestibility, performance, and milk fatty acid profile in dairy cows [Internet]. Archives of Animal Nutrition. 2025 ; 79( 2): 139-154.[citado 2026 fev. 14 ] Available from: https://doi.org/10.1080/1745039X.2025.2542145
